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09-15-2011Last Activity:
05-15-2013 4:58 AMLikes Given: 47
73 Likes on 69 Posts
- Osaka, Japan
- Motorbikes,bicycles,guitar,Beer and wine,culinary(mis)adventures
- bringing home the bacon
- Jimi Hendrix, Led Zeppelin, Free/Bad Company, Pink Floyd, AC/DC, The Sensational Alex Harvey Band, R
- Just starting out, although homebrewing beer and wine was a regular feature for a lot of my relatives.
- Anything and everything!!! All extracts, to partial mash, to all grain eventually.
- #1 Witty Monk Witbier rnrn#2 Ogri's Caledonian 80 bob, Export rnrn#3 Copperhead IPA 5 gallonsrnrn#4 Daft Bugger IPA 5 gallonsrnrn#5 Sticky wicket oatmeal stout
- *Loki's Boyle, Robust Porter 12/23/2011rnrn*IOM TT Endurance racer Petrol tank IPA 5 (UK) gallons 12/12/2011rnrn*Defibrillator Dopplebock clone 12/5/2011.rnrn*American Devil IPA V2 12/5/2011.rnrn*Black Rock, New Zealand company bitter 12/2/2011.rn rn*St Patrick's Irish stout heavy Malt additions 11/12/2011.rn rn*Oktoberfest Vienna Lager 11/5/2011.rnrn*Whispering wheat weizenbier 10/29/2011. rnrn*Ptarmigan pale ale on 10/22/2011. Last bottlernrn*Cowboy golden lager on 10/15/2011. rnrn*Sticky wicket oatmeal stout on 10/13/2011.rnrn*Englishman's nut brown ale on 9/26/2011.
- Male
- Married
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Posted in thread: Music Match on 05-02-2013 at 04:44 AM
Here my train a comin' - Jimi HendrixPosted in thread: Music Match on 05-02-2013 at 01:37 AM
Crazy Train - Ozzy OsbournePosted in thread: Music Match on 04-30-2013 at 07:00 AM
Walk on By - The StranglersPosted in thread: HELP!! All Extract Brews taste similar on 04-24-2013 at 01:48 PM
Thanks for all of the tips guys, I will make sure to give these a shot. In particular, I think
the temperature and aging might be the issue. I keep my house at 66, so my basement is even
cooler than t...Posted in thread: I made beer! on 04-24-2013 at 01:39 PM
But I didn't leave the bottles in the fridge for that long (only about a day). I'll try that.
Thanks for the tip!Yeah, I reckon that'll make a noticeable difference if you've only given the
ones you ...Posted in thread: HELP!! All Extract Brews taste similar on 04-23-2013 at 03:47 AM
Merely a couple of suggestions. Try doing primary for three weeks, or more, so you're staying
on the yeast cake for a bit longer and forego the secondary plus finings. Coupled together with
a raise in...Posted in thread: Music Match on 04-23-2013 at 02:11 AM
Ride a white swan - T-RexPosted in thread: Oh, why not get paranoid... is *this* an infection on 04-22-2013 at 06:32 AM
Yeah, I just meant that if the temp of the brew had risen a bit in the last few days that
would/could be all the stimulation necessary to help some of the residual CO2 that's in
solution come out (de-...Posted in thread: Oh, why not get paranoid... is *this* an infection on 04-22-2013 at 06:04 AM
Looks like yeast rafts and CO2 from de-gassing. Have you let the temp rise a bit in the last
few days??Probably hasn't been enough time passed for an infection to make itself apparent.
Your yeast has ...Posted in thread: I made beer! on 04-22-2013 at 04:25 AM
And as I'm learning, sometimes you have to keep waiting. My first batch should have been done a
couple of weeks ago, but it's over-carbonated at the moment; tastes OK, but the feel is wrong.
It's been...
Very often you can't see the important things on the outside........................................... .
.............Like takoyaki.
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