VIEW MY

Oginme

Gift Premium Subscription To Oginme

Join Date:

04-13-2013

Last Activity:

07-23-2016 11:23 PM

Likes Given: 159

213 Likes on 171 Posts 

    ABOUT ME

  • NH
  • Started with a Mr. Beer kit. After the second brew, I made a change to the third kit. After that, I designed my own recipes. Did three partial mashes, then graduated to all-grain BIAB. I do 2.5 to 3 gallon batches because I enjoy brewing more often and really don't drink more than one beer a day. I enjoy the variety available and being able to pair up the night's drink with the meal.
  • In the middle of my brewing season... Keeping the fermenting chamber full!
  • Dell-Phinium APA, English Pale Ale, Honeydukes ESB
  • Vienna Lager, Helles, Martzen, Traditional Bock, Doppelbock
  • Margarita Visions APA, Kiwi Mango iFruity Wit, Twist of Honey Brown, Scottish Heavy, Pretty Little Ditty Scotch Ale, Parker House Robust Porter, Lotus 1--3 Amber Ale, Spring Zephyr IPA, Vanilla Bourbon Porter, Dark Serenade Irish Red, Oatmeal Stout
  • Male
  • Married

LATEST ACTIVITY

  • Posted in thread: Marris otter blend v. reg marris otter? on 07-23-2016 at 08:05 PM
    It will be fine. Most distributors usually sell blended cultivars as 'English pale ale' versus
    a straight 'Maris Otter' which is kilned in the same way. The flavor should be pretty close.If
    you have q...

  • Posted in thread: Mash Profile w/BeerSmith & Blichmann BrewEasy on 07-23-2016 at 07:59 PM
    There is no connection between the mash profile and the equipment profile. It may be that your
    recipe template is defaulted to 'single infusion' and that is why it comes up when you start a
    new recipe...

  • Posted in thread: Hey from New Hampshire on 07-18-2016 at 11:32 AM
    Welcome Matt!

  • Posted in thread: Mr beer biab? on 07-11-2016 at 04:11 PM
    Has anyone used the mr beer ferment keg to ferment a 2 gal batch of biab? I'm wanting to step
    away from extract and try biab without spending a ton of moneyThis is how I stepped into
    all-grain. I did ...

  • Posted in thread: The Dysfunctional-Palooza Obnoxious Masshole BS Thread on 06-30-2016 at 04:20 PM
    NiceeeeeeeI guess I'd better lock the barn door tonight...

  • Posted in thread: The Dysfunctional-Palooza Obnoxious Masshole BS Thread on 06-30-2016 at 03:15 PM
    Jeez, Paul, if you are that desperate to see some nipples...

  • Posted in thread: Pay for BeerSmith, or BrewTarget for free? on 06-26-2016 at 11:44 AM
    If you are using kits or scaling down published recipes, I would recommend trying several of
    the free options to start. Figure out which one works OK for you. Then as you progress in your
    brewing samp...

  • Posted in thread: Beersmith - Leaving boiled hops in for whirlpool on 06-26-2016 at 11:29 AM
    IMHO, too many people hang their hats on IBU calculations. The only real measure is your taste
    buds. Even laboratory testing of IBU gives you a number which may or may not correspond to the
    imbiber's ...

  • Posted in thread: Beersmith - Leaving boiled hops in for whirlpool on 06-26-2016 at 01:47 AM
    What the updated calculations for whirlpooling is supposed to address is multiple whirlpool
    additions and additions at reduced temperatures. Right now, to the best of my understanding
    based upon comme...

  • Posted in thread: Beersmith - Leaving boiled hops in for whirlpool on 06-26-2016 at 12:36 AM
    Yes, but at this time I do not know of anyone who has done, nor seen any publication of results
    from, the experimental testing to determine just how much increased utilization from this type
    of step.

0 COMMENTS
POST A COMMENT