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Join Date:

01-21-2013

Last Activity:

05-02-2015 12:28 AM

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LATEST ACTIVITY

  • Posted in thread: Yeast starter with Oxygen or not oxygen? on 04-19-2015 at 04:28 AM
    So,I know that a well oxygenated worth is required in order to start a good fermentation, it
    helps in the yeast growth.In your experience, when doing a yeast starter, should I put an
    airlock or just a...

  • Posted in thread: Question about mashing procedure. on 03-02-2015 at 12:24 AM
    I'm using a new system for mashing in which I preheat the water to a certain temperature and
    then add the water to the grain. After this I have a temperature controller that maintains the
    temperature ...

  • Posted in thread: Amylase? Mash or fermentation? on 11-21-2014 at 04:30 AM
    Hey guys, Thank you for all the comments and sharing! I will have a look at all the links that
    you sent, I'm really interested about increasing my efficiency.Thank you all!!!

  • Posted in thread: Thoughts and experiences using fermcap s or other silicone based antifoamers? on 11-20-2014 at 04:38 AM
    Thank you all very much for all your answers. I never considered or read before about using
    defoamer on the starters, but that;s something new that I learned, thank you very much for
    sharing all this ...

  • Posted in thread: Amylase? Mash or fermentation? on 11-20-2014 at 04:21 AM
    Thank you for your information UnDeadPresident, I already knew all this information, I'm
    actually a Pharmaceutical Biological Chemist, but I appreciate you taking the time for reading
    my thread and gi...

  • Posted in thread: Amylase? Mash or fermentation? on 11-19-2014 at 06:21 AM
    Hi,I would like to know about the use of amylase, I saw this enzyme at a brewing supplies store
    and I found that could be used for breaking remaining carbohydrates at the fermentation adding
    alcohol a...

  • Posted in thread: Thoughts and experiences using fermcap s or other silicone based antifoamers? on 11-19-2014 at 06:14 AM
    Hi,I would like to know about your experiences using any kind of antifoam when boiling and
    fermenting.I'm interested in knowing about the changes and differences in the normal process of
    fermentation,...

  • Posted in thread: Casks? on 08-09-2014 at 09:19 PM
    Hi, I would like to know if someone knows about different cask sizes. I'm interested in buying
    a small stainless steel cask about 2.5 or 3 gallons. I know there's a lot of pin casks on the
    market but ...

  • Posted in thread: Does Boiling change the color of pale extracts? on 10-01-2013 at 08:21 PM
    Thank you very much for all your comments.

  • Posted in thread: Does Boiling change the color of pale extracts? on 09-23-2013 at 05:18 PM
    Hi,I would like to know if boiling pale extracts or pale wort product of all grain mashing
    changes the colour of the yield. I have tried to obtain very pale beers but I'm not even close,
    I have tried ...

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