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03-03-2013 11:10 PM


  • Posted in thread: Ballast points sculpin IPA on 02-05-2013 at 12:14 AM
    How much zest did you add?

  • Posted in thread: Efficiency - 5 gal vs. 10 gal batch - WTF! on 02-03-2013 at 06:51 PM
    You should be able to back calculate what your mash/lauter efficiency was for both batches.
    This would provide some insight. I think you will be surprised how much trapped wort will
    affect your total ...

  • Posted in thread: Conflicting temps between thermometers on 01-30-2013 at 05:43 AM
    When I had only one thermometer I always knew the temperature. Now that I have several, I never
    know!Haha! I have had the same experience. So true!

  • Posted in thread: Missed O.G on 01-30-2013 at 05:24 AM
    It would probably leave it be. But if you have to hit your numbers I would add some DME
    dissolved in water. You will have do the calcs to figure out how much you need to add.

  • Posted in thread: First brew this sunday any tips? on 01-30-2013 at 05:18 AM
    I think the best advice you can get is to make a checklist of every step. The more detailed the
    checklist is the better.

  • Posted in thread: How long does your brew day take? on 01-30-2013 at 05:01 AM
    It pretty much takes me 5 to 6 hrs each time. 90 minute boils seem to take a good chunk of that

  • Posted in thread: Need help with identifying/tweaking leftover grain recipe on 12-05-2011 at 08:28 PM
    I am curious how this turns out. I would have no idea how to classify it...