Last Activity:05-19-2014 9:21 PM
Likes Given: 168
230 Likes on 161 Posts
Posted in thread: I just don't get water chemistry on 08-30-2013 at 04:47 PM
"Given that a pound of jellybeans contains 0.4 lbs of red ones and 0.6 pounds of blue ones how
many pounds of the mix should be added to 50 pounds of M&M's to give an overall mix that
contains 2 lbs ...
Posted in thread: Most Awful Beer Ever Award on 08-30-2013 at 11:49 AM
A few months ago during a beer festival by the beach in Catalonia a group of spanish
homebrewers was making a demostration of a brew, it was just for the people to take a look at
the proccess, they co...
Posted in thread: Most Awful Beer Ever Award on 08-29-2013 at 05:19 PM
Posted in thread: Raw Milk vs. Mass produced Grocery store milk. on 08-24-2013 at 03:10 PM
Relation between humans and milking animals goes back milenia, pasteurization less tan 150
Posted in thread: I love bottling on 08-11-2013 at 11:16 AM
I´m kegging now but I still love bottling, I always end up with 6 gallons batches (or 12) so I
can compare the same beer bottle conditioned or kegged, there is some differences, I prefer the
Posted in thread: Brewer's Hardware 15 Gallon Stainless Steel Conical Fermenter Giveaway! on 08-03-2013 at 03:11 PM
I love shiny stuff
Posted in thread: Beef in Bourbon Beer? on 07-25-2013 at 03:50 PM
Sounds intriging but disgusting please post pics :P
Posted in thread: Fermentation stuck for good on 07-24-2013 at 06:57 PM
Don´t know 71C seems very high to me... maybe you just have a lot of unfermentables.
Posted in thread: Anyone from Spain? on 07-24-2013 at 10:21 AM
Hi, if you speak spanish there is an growing online comunity in the Asociación de Cervceros
Caseros Españoles (National Spanish homebrewing association) there is also a facebook group
under the same...
Posted in thread: Overcarbonation Paradox on 07-13-2013 at 04:45 PM
Fermentation temperature can be an explanation too, the residual co2 in beer will be more if
the beer was fermented and stored at let´s say 65F or 72F, the colder the fermentation, more
residual co2 f...