NZLunchie

LATEST ACTIVITY

• Posted in thread: New Zealand Brewers on 05-23-2013 at 05:56 AM
  Hi everyone,I'm new to the forum and to homebrewing. I took it up over christmas this year, and
  have jumped in boots and all - my seventh brew is in primary now, and I have also built a
  keezer.I'm in ...

• Posted in thread: New Zealand Brewers on 05-17-2013 at 09:06 AM
  Lunchie you ready to swap yet?Not just yet brother. Shes still very green and uncarbed at the
  moment.I've got a bottle set aside for you though!

• Posted in thread: Dark Red & Hoppy? on 05-08-2013 at 06:42 AM
  If you brew it let me know how it goesWill do!

• Posted in thread: Dark Red & Hoppy? on 05-07-2013 at 08:39 AM
  Here's the Scarlet clone recipe, next time I'd increase the warrior by a gram or two as it
  doesn't have the punchy bitterness of real Scarlet, but I will brew it again so I'll send some
  when I do that...

• Posted in thread: Dark Red & Hoppy? on 05-06-2013 at 05:25 AM
  if you've tried and like Liberty Brewing's Yakima Scarlet I have a very good clone if you're
  interestedI'm keen for a recipe if you've got one?

• Posted in thread: New Zealand Brewers on 05-05-2013 at 01:33 AM
  Sex beer from Palmy:Not often one sees sex and Palmy in the same sentence. And I live here :p

• Posted in thread: New Zealand Brewers on 04-29-2013 at 08:38 AM
  How much sugar would u recommend?? Maybe 250 grams?mmmmmmmmmmmmmmmmmmm sugar :p

• Posted in thread: New Zealand Brewers on 04-26-2013 at 11:02 PM
  WCIPA is brewed and in its 2nd day in the ferm fridge.Massive amounts of aroma going on in
  there.Check out the Blog for me details on brew day.Under shot pre-boil and through some
  adjuncts managed to ...

• Posted in thread: New Zealand Brewers on 04-19-2013 at 07:32 AM
  Ha! I'm assuming something big. I look forward to a taste when you swap a bottle.... Lol.We
  shall see. I have no idea how it will turn out yet. Just a couple grams of hops, but not as
  many as my APA o...

• Posted in thread: New Zealand Brewers on 04-19-2013 at 03:18 AM
  Double sea? Recipe hints??IPA. That is all :p