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01-04-2010

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01-16-2014 6:31 AM

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  • Posted in thread: Iron in Non Filtered Water / Stuck Fermentation on 01-13-2014 at 11:36 PM
    No, I could not taste it. However, I do have a keurig coffee brewer that has a clear water
    resiviour and the resiviour did stain quickly by the end of the week. If it wasnt the water,
    what could I hav...

  • Posted in thread: Iron in Non Filtered Water / Stuck Fermentation on 01-12-2014 at 09:31 PM
    is it an extract beer? that could explain the higher FG.Nope, all grain. Same as the recipie
    states.

  • Posted in thread: Iron in Non Filtered Water / Stuck Fermentation on 01-12-2014 at 08:13 PM
    So about a week before I did my latest all grain batch I also got my water filtration system
    serviced. I am on a private well and my filtration system consists of a salt conditioner and a
    separate iro...

  • Posted in thread: Ooopss...So I accidentally bought a lambic yeast blend on 02-09-2013 at 11:02 PM
    I just can't bring myself to dump it. I decided to just keep with what it should be, a lambic.
    I added 3lbs of Apricot puree: down in the celler it will go for the next 365 days. Hopefully
    next year ...

  • Posted in thread: Ooopss...So I accidentally bought a lambic yeast blend on 02-03-2013 at 04:30 PM
    You can drink it in 4 weeks if you want.How fast did it take to get going? The faster it
    started, the less sour it will be. Those packs have a very low yeast count, to allow the Lacto
    to get working o...

  • Posted in thread: Ooopss...So I accidentally bought a lambic yeast blend on 02-03-2013 at 03:36 PM
    Got an extra 5 gallon better bottle you're not using for a year? Lambic styled beers need to
    mature and you'll want to let the beer go for a long time to fully develop. Some folks are very
    paranoid ab...

  • Posted in thread: Ooopss...So I accidentally bought a lambic yeast blend on 02-03-2013 at 02:57 PM
    So I brewed a pretty simple wheat beer:4 lbs. Rahr White Wheat malt4 lbs Rahr 2 row Pale1 oz
    Willamette (60-min)1 oz Cascade (15 min)However, I accidentally grabbed a packet of Wyeast 3278
    belgian lam...

  • Posted in thread: Over Primed - Possible Bottle Bombs. Please Help! on 09-06-2010 at 07:17 PM
    Quick update here. I just tried one of these beers and it is fantastic. Hopefully they will get
    much better with age. Thanks for all the help in dealing with this stupid mistake!

  • Posted in thread: Over Primed - Possible Bottle Bombs. Please Help! on 08-09-2010 at 12:27 AM
    Well, hopefully ill be lucky and not end up having to do this again. I'll recheck in another 2
    weeks (if there are no explosions before then) and post an update. Thanks again for the input!

  • Posted in thread: Over Primed - Possible Bottle Bombs. Please Help! on 08-09-2010 at 12:19 AM
    Oh no... dude I hate to further your woes but you shouldn't have rebottled yet, especially
    shouldn't have added more sugar. There is likely still sugars that were not yet consumed in the
    original bott...

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