Last Activity:08-03-2008 2:23 PM
Posted in thread: Picked these up Saturday on 10-01-2008 at 05:22 PM
The Jolly Pumpkin brews are all magnificent. He is one of the best brewers in America IMO.
Posted in thread: Sour beers - where do I start? on 08-03-2008 at 04:13 PM
No one mentioned Jolly Pumpkin yet. they are another american brewery that has some decent
sours. Try the La Roja, it is pretty tasty.Jolly Pumpkin has some fantastic brews! I am
literally minutes awa...
Posted in thread: Name Your Favorite Overhopped IPA on 04-19-2008 at 01:43 AM
Expensive? I can get it for like 8 or 9 bucks a sixer...
Posted in thread: Frozen Beer! on 04-17-2008 at 03:03 AM
I froze my Sam Adams Imperial Pilsner and it tasted the same after it thawed out..I know it
isn't the same but just thought I would post it...
Posted in thread: BB Kits - Prices Skyrocketing on 04-09-2008 at 03:44 AM
Wow, I used to work there when I was in high school...before I knew anything about beer...
Posted in thread: Non-American Beers to Try on 03-28-2008 at 05:00 PM
I feel that I have a firm grasp on the American styles of beer but am interested in German,
English, etc. Any recommendation? Although I have a couple of nice beer shops around with a
Posted in thread: Name Your Favorite Overhopped IPA on 03-27-2008 at 02:54 PM
These are the posts that I wish I never saw because I cannot stop reading them! First, I must
admit that I have a hop addiction...with that said my favorites would be: DFH 90. Founders
Devil Dancer Tr...
Posted in thread: Rent a brewery on 03-26-2008 at 01:43 AM
Wasnt Sam Adams contracted for a long time? I thought they recently built a brewery in
Posted in thread: Founders Kentucky Bourbon Stout on 03-24-2008 at 05:42 PM
I just hit up my local beer store yesterday and got a 4 pack of this for $10 :)I think I'll get
some more.They also had a bunch of Devil Dancer and cases and cases of Hopslam.A four pack for
Posted in thread: Dry hop in primary? on 03-24-2008 at 05:40 PM
My LHBS told me to dry hop in the last 3 days or so of primary fermentation. They told me the
activity in the beer would absorb more aroma. Note the last three days though, fermentation
should be slow...