Last Activity:11-01-2014 11:15 PM
Likes Given: 43
45 Likes on 35 Posts
Posted in thread: Time For Carboy? on 08-18-2014 at 01:37 AM
Personally I would leave it where it is for another week to 10 days and call it done.
Posted in thread: Maybe not enough headspace on 08-16-2014 at 06:02 PM
... or add a few drops of your favorite antifoaming agent.
Posted in thread: APA Fermentation Schedule? on 07-17-2014 at 03:32 AM
Most of my APAs and IPAs are being dispensed from the keg within 10 days of brewing day. I
admire the patience of so many here... Though it was once the rage, the only time I rack to
secondary these d...
Posted in thread: Firestone Walker - Parabola on 06-18-2014 at 03:21 AM
Making a batch of Parabola in the next few days. We live a few miles from the Paso brewery and
visit often for tastings and notes from the brewers. While visiting their HBS the other day, I
picked up ...
Posted in thread: Sample After 3 Days In Primary Was Insanely Bitter on 03-25-2014 at 05:35 PM
As others have noted, 3 days is kinda soon to judge. That being said, that hop schedule would
be too weak for my wife... who, it must be said, has mutated taste buds...
Posted in thread: New to force carbing on 02-09-2014 at 06:02 PM
This procedure has served me well for years....There are really two ways to get perfectly
carbed beer. Since carbonation pressure is temperature dependent, looking at a carb chart is
the way to do it....
Posted in thread: Central Coast homebrew club? Beer swap? on 02-08-2014 at 01:23 AM
Sounds like a lot of fun. How welcoming are they to newbs?Very much so. George (the owner) is a
kick in the pants. One son helps out at the store and the other son works at Tap It Brewery in
Posted in thread: A good base for fruit-flavored ale? on 02-08-2014 at 01:17 AM
Might be a bit early for a spring fruit beer, but it would give you plenty of time to get the
taste you're looking for just right. Personally I like just a nuance of fruit in my fruit
beers, but I mak...
Posted in thread: OOPS - priming sugar error on 02-07-2014 at 03:58 PM
It will be fine... probably even better to thin the honey a bit anyway...
Posted in thread: Is bottle carbing possible after cold crash? on 02-05-2014 at 03:58 PM
Sure... eventually all bottles will carb up, some sooner than others depending on the beer and
yeast. I usually dose with added yeast for big IPBA's and all big Belgians, not so much for
Wit's, APA's ...