- Posts 7
Last Activity:07-28-2015 12:54 PM
Posted in thread: over pitching yeast on 12-03-2011 at 06:38 AM
It still took about 3 weeks to completely ferment. The FG was still a few points higher than
what the kit said it should be.Not worth the extra packet of yeast, although since this was
just a kit pack...
Posted in thread: Dogfish Head 60 Minute Clone (AG) & Extract on 10-12-2011 at 05:40 AM
This is still one of my favorite recipes I have brewed so far. I want to do it again but I am
going to wait until I get all my AG equipment, then I will try the AG recipe. maybe I should
stock up on s...
Posted in thread: Priming sugar sank to the bottom of my bottling bucket on 09-10-2011 at 07:26 AM
I have learned the hard way to just give it an extra few stirs. I always put my priming
solution in the bottling bucket and rack on top of it. Usually the swirling of the beer being
racked mixes enoug...
Posted in thread: Dogfish Head 60 Minute Clone (AG) & Extract on 07-22-2011 at 06:23 PM
You can dry hop in the primary. However, I HIGHLY recommend you use a hop bag. I just dumped my
hops in. It didn't hurt the beer, but it made racking at bottling time a nightmare. My racking
Posted in thread: Dogfish Head 60 Minute Clone (AG) & Extract on 07-12-2011 at 05:39 AM
When I did the extract version, one thing I didn't do was hit the original gravity. I was quite
a bit over (1.082). I made 2 liter yeast starter starting with a 1.040 wort and using the
WYeast 1056 Am...
Posted in thread: Dogfish Head 60 Minute Clone (AG) & Extract on 07-09-2011 at 01:24 PM
I just made this on the extract recipe right before Easter. Great beer. Unfortunately, I didn't
mix my priming sugar well, so some bottles were either flat, or others were too sweet. Either
way, the e...
Posted in thread: over pitching yeast on 07-09-2011 at 05:40 AM
Hmmm. Yesterday I over pitched because I want to get a quick turnaround on a stout kit. I
pitched the packet of dry yeast, and I had another packet of dry yeast from another ale kit I
made but used a ...