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Join Date:

12-03-2011

Last Activity:

07-18-2013 10:34 AM

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  • Posted in thread: Bavarian Lager on 07-10-2013 at 05:30 PM
    Does anyone have a good recipe for an All-Grain Bavarian Lager? I've seen postings for Bohemian
    Pils, but not a Bavarian Lager. I'd like a malty character and probably using Wyeast 2206.

  • Posted in thread: Fruit on 08-08-2012 at 09:18 PM
    So I'm going to be added Lemons and Limes to a secondary fermenter for the first time. I've
    been told best way to clear bacteria is to pasturize by putting them in a pot of 160 degree
    water. I would'v...

  • Posted in thread: Fermentation Explosion on 05-29-2012 at 04:17 PM
    I brewed a Wheat beer on Friday. Within one day, it appears that my beer was extremely active,
    because there was a lot of beer that spewed from the air lock bubbler. I've verfied the lid was
    still tig...

  • Posted in thread: Carbonation Inconsistency on 12-03-2011 at 05:28 PM
    Welp, the night before I wash the bottles in a dish washer using a non-scented detergent. Prior
    to bottling I shoot easy clean sanitizer into each bottle and hang them on a sanitized bottling
    tree.

  • Posted in thread: Carbonation Inconsistency on 12-03-2011 at 04:30 PM
    correct, exactly as you decribed.

  • Posted in thread: Carbonation Inconsistency on 12-03-2011 at 04:06 PM
    I'm new to all grain brewing. I recently brewed an Irish Red and there seems to be
    inconsistency with carbonation from bottle to bottle. To give a background I did 7 days primary
    fermenter at 707 days...

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