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02-10-2012

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03-10-2013 7:39 PM

LATEST ACTIVITY

  • Posted in thread: How long can one keep beer in secondary? on 03-29-2012 at 07:44 PM
    That depends on what style of beer your shooting for. Lagers need to be in the secondary alot
    longer than ales. Just reference a similar style recipe and see what they call for. Reference a
    few differ...

  • Posted in thread: How many batches of home brew do you have under your belt on 03-19-2012 at 11:09 PM
    I only have 4 so far.And 1 mead.

  • Posted in thread: What Happened to "Post a Picture of your Pint"?? on 03-19-2012 at 05:32 PM
    This is my Porter. A partial extract brew. Ramping up to my first all grain.

  • Posted in thread: priming on 03-18-2012 at 05:37 AM
    Thank man. Yeah i have only used corn sugar so far. On an different topic i see a Titan helmet
    as your photo. I hope you Guys get Manning over the Broncos

  • Posted in thread: priming on 03-18-2012 at 05:27 AM
    So i recently tried a few home brews from a friend, 4 room be exact. 1 porter, 2 ipa's, and a
    nut brown. I was impressed. Each were very crisp and refreshing. He told that me that he uses
    regular C&H ...

  • Posted in thread: stupid noob question. on 03-11-2012 at 05:48 AM
    i just racked my first batch into the secondary. Its a cherry melomel. Is the airlock suppose
    to be active at this point. Its been 24 hours since i transferred into secondary and nothing.
    It tastes pr...

  • Posted in thread: The use of oak chips. on 02-20-2012 at 04:26 AM
    So i have a cherry melomel that's still in the primary. Its been going for 2 weeks now. I was
    considering using some oak chips. My question is when to use, how much and how long before you
    rack it off...

  • Posted in thread: Show us your Mead in a photo!!! on 02-17-2012 at 04:32 AM
    This is my first batch of mead. Its a cherry melomel. This is about one week into fermentation.
    Thinking about making it a sparking. Not sure yet. I added pitted fresh cherries to the
    primary, dependi...

  • Posted in thread: First batch problems. on 02-12-2012 at 02:31 AM
    So after this batch of mead separated i took the photo and put it in a closet and left it
    alone. 24 hours later the 2 layers combined and the airlock began to bubble. I did not arrate
    the must or do a...

  • Posted in thread: First batch problems. on 02-11-2012 at 08:15 AM
    I used lalvin EC-1118 and go ferm. OG 1056

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