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Join Date:

03-11-2011

Last Activity:

04-16-2013 8:56 PM

1 Likes on 1 Posts 

    ABOUT ME

  • Noah Kirchner
  • Married
  • Sacramento
  • California

LATEST ACTIVITY

  • Posted in thread: Are SSRs really necessary? on 04-07-2013 at 05:59 AM
    I have seen multiple build here that use those exact valves for gas, and even some that have
    used them for liquid. So far, I have not heard of any issues with them.

  • Posted in thread: $8.50 Hop strainer on 03-03-2013 at 03:12 PM
    I thought about using mesh on it when I first got it. After my experiance with the tea ball, I
    decided to stay away from mesh. It worked well enough that I decided not to do anything to is.
    Of coarse ...

  • Posted in thread: $8.50 Hop strainer on 03-02-2013 at 06:07 PM
    I found this at Ikea. Its a stainless utensil holder. It was about 6inches tall, but I trimmed
    it down to about 3 inches to fit the dip tube. I use a lot of whole leaf, and this suprisingly
    blocks abo...

  • Posted in thread: $8.50 Hop strainer on 02-28-2013 at 03:28 AM
    Do not bother trying this if you are using a pump. I completely collapsed the same tea ball in
    a mildly hopped pale ale. Worst part was it happened in less than a minute as I was transfering
    into my f...

  • Posted in thread: Backsweetened my punkin ale, but now its too sweet. help! on 09-25-2012 at 02:11 AM
    Thanks for the help everyone. I did alot of searching first, but was not satisfied with most
    answers I found.coffee!! it is your only hope and you know instantly whether it's drinkable or
    not. So when...

  • Posted in thread: Backsweetened my punkin ale, but now its too sweet. help! on 09-24-2012 at 08:12 PM
    It is actually cold and fully carbed. It was a basic pumpkin all grain recipe with NO added
    suger. I do like the LME/DME idea, but I really don't know if it would be drinkable by
    Saturday. I may just ...

  • Posted in thread: Backsweetened my punkin ale, but now its too sweet. help! on 09-24-2012 at 08:03 PM
    It is actually cold and fully carbed. It was a basic pumpkin all grain recipe with NO added
    suger. I do like the LME/DME idea, but I really don't know if it would be drinkable by
    Saturday. I may just ...

  • Posted in thread: Backsweetened my punkin ale, but now its too sweet. help! on 09-24-2012 at 03:41 AM
    Made a pumpkin ale and everything in perfect except it finished at 1.004. Way too dry! I
    decided to back sweeten with splenda so it didn't ferment out. My Main problem is that it took
    two days for the...

  • Posted in thread: Mobile kegerator on 09-06-2012 at 05:36 AM
    I made this one from a liqueur store drink merchandiser. I just had to cut out the bottom, sink
    in a 5 gallon bucket,build a drain and insulated with a sh*t-ton of spray foam. I build a reg
    that runs ...

  • Posted in thread: Coconut Porter on 09-02-2012 at 07:04 PM
    I make a similar porter, and usually put 14oz in secondary(as well as 1 whole vanilla bean) and
    7oz in the keg.mmmmmm

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