NicoleBrewer

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Join Date:

12-07-2012

Last Activity:

06-17-2014 7:39 PM

Age:

27 years old

9 Likes on 9 Posts 

    ABOUT ME

  • Beer!
  • Female
  • Married

LATEST ACTIVITY

  • Posted in thread: When will I see the hops?! on 06-17-2014 at 01:15 PM
    Are these tiny things them?206158Those little things are coming out in pairs with most of the
    leaf sections. Just wasn't sure if that was the bine branching offSent from my iPhone using
    Home Brew

  • Posted in thread: When will I see the hops?! on 06-17-2014 at 02:06 AM
    So my second year centennial is growing like crazy. It's already much taller than I am. But
    when will the actual hop cones grow? I see nothing but leaves and vines.Sent from my iPhone
    using Home Brew

  • Posted in thread: Amarillo IPA on 06-01-2014 at 12:10 AM
    Thanks for sharing! I think i'll be brewing this sometime soon...do you keep your grain bill
    simple?Yes. I use 10 lbs Maris otter 1 lb crystal 20l and 1 lb Munich. I use wyeast 1056.
    Simple but good!S...

  • Posted in thread: Amarillo IPA on 05-30-2014 at 02:27 PM
    For my house IPA I use Amarillo, simcoe and ahtanum together and it's amazing!! My husband
    insists that I make at least 2 batches a month 202592Sent from my iPhone using Home Brew

  • Posted in thread: Oak aged black IPA on 05-29-2014 at 01:36 PM
    Sputnan let us know how it goesSent from my iPhone using Home Brew

  • Posted in thread: Oak aged black IPA on 05-27-2014 at 11:00 PM
    Thanks. I was thinking the same thing. The whiskey looks very dark! I was afraid if I didn't
    add it there wouldn't be any oak flavorSent from my iPhone using Home Brew

  • Posted in thread: Oak aged black IPA on 05-27-2014 at 06:39 PM
    Go for it! I love DFH's Burton Baton, a blend of an Imperial IPA and English Old Ale blended
    and aged in oak barrels. I recently made a Belgian IPA I aged on oak chips. I really enjoyed
    it. But yes, b...

  • Posted in thread: Oak aged black IPA on 05-27-2014 at 01:43 PM
    I chose cubes because I was a little intimidated with using oak as some people said it quickly
    overpowered their beer. I read that chips worked very quickly so I thought cubes would be a
    more modest a...

  • Posted in thread: Oak aged black IPA on 05-27-2014 at 01:09 PM
    I know aging an IPA will dissipate some of the hop flavor but I'm not exactly "aging" it. It's
    more of an experimental brew. After primary fermentation I'm going to add oak cubes I soaked in
    whiskey. ...

  • Posted in thread: Oak aged black IPA on 05-26-2014 at 03:14 PM
    Memorial Day morning is the perfect day to brew up an oak aged black IPA!201828Anyone else
    brewing today?Sent from my iPhone using Home Brew

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