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Nico93

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Join Date:

05-08-2013

Last Activity:

05-26-2015 1:24 PM

Likes Given: 18

24 Likes on 10 Posts 

LATEST ACTIVITY

  • Posted in thread: Show me your RIMS set up on 05-21-2015 at 06:58 AM
    this is mine!is a little bit confused yet because i'm slowly building it... the next step is a
    control panel!

  • Posted in thread: Suggestions for failed Imp. Stout on 05-14-2015 at 06:51 AM
    i think you made the right choice, give time to the wlp 099 and he will do the trick!notice
    that is a very slow worker! took mine belgian ale (1116) from 1024 to 1016 in 40 day and is
    still working li...

  • Posted in thread: Brett belgian dark strong ale on 05-03-2015 at 03:01 PM
    got some problems and i haven't split... i added wlp099 and now is down to 1018 but is going
    further:)

  • Posted in thread: Beer in Italy? on 04-19-2015 at 08:50 PM
    Nico,We'll be on a whirlwind tour - 2 days in Rome, Venice, Florence, Sorrento, and a couple of
    1-day stops. So I won't have much time to go "beer hunting", especially since my wife doesn't
    share my p...

  • Posted in thread: Beer in Italy? on 04-18-2015 at 08:50 AM
    Hi i'm from Italy and if you tell me in which part of our nation you are coming i can try to
    help youin the last three/four years beer is becoming increasingly popular in Italy and there
    are a lot of ...

  • Posted in thread: Pellicle Photo Collection on 04-07-2015 at 12:52 PM
    brett from a morpheus dark, on the top of my imperial brett stout!

  • Posted in thread: Brett belgian dark strong ale on 03-28-2015 at 10:18 AM
    1024 after two weeks, i'm going to wait another month before split and add 099 and
    lambicus:drunk:

  • Posted in thread: Brett belgian dark strong ale on 03-21-2015 at 08:42 PM
    take a sample today, it's down to 1034 and fermentations seems to be finished (stuck)i'm going
    to split it in two and put wlp 099 in one part and brett l in the other

  • Posted in thread: Brett belgian dark strong ale on 03-14-2015 at 04:35 PM
    Done!this is the final reciper!Recipe Specifications--------------------------Boil Size: 5,55
    galPost Boil Volume: 3,96 galBatch Size (fermenter): 3,96 gal Bottling Volume: 3,70
    galEstimated OG: 1,116...

  • Posted in thread: Brett belgian dark strong ale on 03-14-2015 at 09:45 AM
    i'm brewing it right now with some changes, im going to keep the topic updated!

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