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  • Manufacturing Process Technician
  • Nicholas Campbell
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  • Holland
  • Michigan


  • Posted in thread: Brewmaster Controls' - National Homebrew Day Giveaway! on 02-08-2013 at 05:21 AM
    Enter me in the Brewmaster Controls National Home Brew Day Giveaway! -

  • Posted in thread: HomeBrewTalk 2013 Big Giveaway! on 02-05-2013 at 01:50 PM
    Began my Premium Membership today. Woot. I'm in.

  • Posted in thread: The HOBBIT......don't bother on 12-27-2012 at 04:59 AM
    Read the hobbit 5+ times. Re-read it before seeing the movie. I was disappointed. Slapstick,
    cheap humor was added in places: burping, troll scene, "that'll do it"-Goblin King. Take it or
    leave it - p...

  • Posted in thread: allen bradley 1000 on 12-25-2012 at 09:08 PM
    I'm guessing you have the micrologix1000. Do you have access to rslogix500 to setup your
    project? I don't know if you can download it for free online or not. I think it'd be fun to do.
    What are the I/...

  • Posted in thread: Easiest yeast Starter - Diluted Juice? on 10-07-2012 at 02:02 PM
    I've recently started making yeast starters and harvesting yeast from overly sized yeast
    starters. A buddy of mine is really into cider, and often uses ale yeasts to make it. So I
    wondered... Could yo...

  • Posted in thread: Copper Chiller - Convection Enhancement on 02-05-2011 at 04:57 PM
    I guess I made this unclear, I'm really hoping to save some cash (I forgot to add poor -
    college student), so I'm hoping to increase the performance of my immersion chiller (through
    increasing the tra...

  • Posted in thread: Copper Chiller - Convection Enhancement on 02-05-2011 at 05:07 AM
    Dear fellow brewers, First off, I'm a mechanical engineering student. I've been working on
    calculations for a homemade counter-flow chiller, or basically an improvement over my 25"
    immersion chiller I...

  • Posted in thread: Specific Mashing Question - Wort Clarity on 01-17-2011 at 12:53 AM
    I'm new to all-grain, and I'm still working on mastering my process. How "clear" do you want
    your wort coming off of your grains? (I'm infusion mashing with 2 low-volume batch sparges).
    From what I've...

  • Posted in thread: Copper Bond Epoxy on Wort Chiller on 04-22-2010 at 02:23 PM
    Doh, From Superglue's website (where it has a pdf and word doc on this product) "PROPERTIES:
    Initial color:R(white paste)/H(brown-yellow paste)Full Strength: 24 hours Final
    color:Brown-copperMix Ratio...

  • Posted in thread: What to do with infected Chocolate stout. on 03-02-2010 at 04:27 AM
    @greencoatAny good recipes? @Oompa Loompa:My reason for thinking an infection caused the lack
    of carbonation: "In other beers, however, acidity is almost always a sign of infection.
    Essentially, unwa...

Brew better tomorrow than you did yesterday.