Gift Premium Subscription To NHBeerDude

Join Date:


Last Activity:

10-14-2014 11:01 PM

Likes Given: 4


  • beer,music,sports
  • TV Director
  • Brian
  • any kind of rock
  • The League, The Soup
  • The Rum Diary
  • Someone at work introduced me to homebrewing. Now we sit around at work and talk about brewing and exchange beers.
  • Rye IPA
  • German Pumpkin
  • Male
  • Married
  • Bedford
  • NH


  • Posted in thread: Aging in kegerator on 09-11-2014 at 12:47 AM
    Definitely purge it with CO2. That beer will age nicely in the keg.

  • Posted in thread: What came in the mail for you today? on 04-26-2014 at 02:05 AM
    2 Centennial and 2 Willamette hop rhizomes

  • Posted in thread: Using vanilla bean on 02-06-2014 at 02:12 AM
    I've used fresh strawberries a few times and never had an issue with tartness. I guess it
    depends on the strawberries and whether they're in season though. I made a vanilla wheat before
    and it came ou...

  • Posted in thread: Brand new Sierra Nevada Flipside red IPA on 10-17-2013 at 11:37 PM
    I remember reading somewhere that SN was doing a split seasonal with Tumbler at the beginning
    of the season and Flipside at the end. Flipside is great, not that I'd expect anything less
    from SN. It's ...

  • Posted in thread: Time estimate from brew pot to glass: Duvel or Ommegang clone? on 06-12-2013 at 01:49 AM
    I made a Duvel clone once and it took a good 6 months of aging. I tried the beer after 2 weeks
    and it had a hot alcohol taste. I continued to try it every few weeks and over time the alcohol
    taste mel...

  • Posted in thread: What are you drinking for Christmas? on 12-22-2012 at 04:35 AM
    Chimay Grand Reserve

  • Posted in thread: Hillsboro Hops MiLB Baseball Team Tshirt on 11-27-2012 at 12:42 AM
    I live in one of the many Hillsboro's across the country so this will be great to wear around

  • Posted in thread: Older Yeast on 11-23-2012 at 07:08 PM
    Hey guys.....update on this sort of.....I have Safale S-04 in my fridge....which I just happen
    to have......I think this is equivelent or same as Wyeast 1099 .....Am I correct? Could I use
    that in pla...

  • Posted in thread: Wyeast 1007 - Fermenting Way Too High on 09-10-2012 at 01:58 PM
    1007 tends to have a sulfer smell and taste. Give it some extra time in primary and some extra
    conditioning in keg/bottles and it will go away.

  • Posted in thread: Grain Profiles and Hop Varietals reference guide on 08-02-2012 at 02:59 PM
    Thanks for all the hard work!:mug: