Last Activity:08-14-2012 8:59 PM
Posted in thread: Tips for Russian Imperial Stout on 12-01-2009 at 06:11 PM
Definitely go with a big blow-off tube. My RIS experiment sprayed all over my kitchen ceiling.
It looked like I'd been digging for oil, and hit the jackpot.
Posted in thread: Kid sneezes in mash, news in 2-3 weeks... on 08-24-2009 at 07:44 PM
pre-boil = don't worry.I may not be as lucky as you. I was brewing Saturday and dropped a
screwdriver into the wort while connecting my chiller. I'm hoping that it was still hot enough
to avoid contam...
Posted in thread: First AG last night - few notes to other first timers on 06-04-2009 at 08:56 PM
Most cooler hinges are held on with screws. Just take out the screws and you can remove the lid
when you need to.
Posted in thread: Way, way, way over the top Sam Adams Utopia clone on 01-13-2009 at 07:27 PM
They have the Loose Cannon at Jake's on moody st in Waltham sometimes, along with BBC, Stone
and Dogfish beers. It's not the best beer bar, but it does the job.
Posted in thread: I can't keep up, I can't keep up, I can't keep up!!! on 12-16-2008 at 10:02 PM
you're guilty of being right!
Posted in thread: low on gravity, how much extract to fix? on 12-07-2008 at 10:12 PM
good to know.combination of 6 instead of 10 gallon, and higher gravity than usual resulted in
some problems. In hindsight I should have just used some extract instead of so mush 2
Posted in thread: low on gravity, how much extract to fix? on 12-07-2008 at 08:41 PM
extract added.if this works out you've got a bottle or two coming to you yuri.Thanks again.
Posted in thread: low on gravity, how much extract to fix? on 12-07-2008 at 08:33 PM
Posted in thread: low on gravity, how much extract to fix? on 12-07-2008 at 08:22 PM
Sorry, working on a 6 gallon batch
Posted in thread: low on gravity, how much extract to fix? on 12-07-2008 at 08:21 PM
Hey Y'all,Brewing a RIS today, and got horrible efficiency. About 55%. I want to boost the
gravity from 1.70 to 1.09. how much dry malt extract would it take to do that?I'm a bit worked
up right now a...