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05-12-2013

Last Activity:

08-17-2015 8:01 PM

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  • Posted in thread: Ballast points sculpin IPA on 08-17-2015 at 06:54 PM
    Nice! I think chasing down precise "clone" is often fruitless. Just enjoy the beer as long as
    it's good and hits the right notes.as to $50 - I checked my bills and I paid about $24 ($16 for
    grain, and...

  • Posted in thread: Ballast points sculpin IPA on 08-17-2015 at 04:24 PM
    Recipe Specifications--------------------------Batch Size (fermenter): 5.00 gal Boil Size: 6.73
    galBottling Volume: 4.60 galEstimated OG: 1.067 SGEstimated Color: 6.6 SRMEstimated IBU: 101.3
    IBUsBrewh...

  • Posted in thread: Ballast points sculpin IPA on 07-18-2015 at 10:19 PM
    I just wanted to say that I made a similar recipe to this and it turned out really good. I am
    very critical of my home brews but this one is very close to Sculpin, which is my favorite IPA.
    My recipe ...

  • Posted in thread: Who prefers bottling over kegging? on 01-10-2014 at 12:50 AM
    Bottling is not bad, and I don't think anyone is trying to say it is; and in some cases it has
    advantages over kegging. I think we can all agree that both kegging and bottling have benefits.
    What I am...

  • Posted in thread: Sweet Stout Stuck? on 01-08-2014 at 08:44 PM
    I bottled mine at 1.03 and it certainly needed a bit of ageing, but otherwise came out fine
    after a few weeks. If you add lactose your beer is going to have a higher FG by design, and
    that number seem...

  • Posted in thread: Who prefers bottling over kegging? on 01-08-2014 at 08:38 PM
    There seems to be a trend here, from what I can see there are two types of people in the world:
    People who have not kegged and therefor believe bottling is perfectly finePeople who have
    kegged and kno...

  • Posted in thread: Questions about shipping homebrew... on 01-08-2014 at 04:29 AM
    I've shipped before. I wouldn't use USPS as it's illegal flat out. UPS and fedex from my
    understanding was more grey area. As for the actual packaging, I would make sure and put your
    beer bottles in z...

  • Posted in thread: Infected? on 01-08-2014 at 04:26 AM
    Looks totally fine. I've never had an infection, but smell is kind of useless I think. Some
    really tasty beer has smelled god awful during fermentation. From what I have seen taste is the
    only really ...

  • Posted in thread: Who prefers bottling over kegging? on 01-03-2014 at 01:04 AM
    People keep saying the only kegging downside is space and cost. Those are a couple big ones,
    but what about the extra work? How long does it take to clean a keg and the lines? What about
    mysterious CO...

  • Posted in thread: Who prefers bottling over kegging? on 01-03-2014 at 12:50 AM
    If you forget about time to drink, and money, there is no reason to bottle as a primary way to
    carb your beer. If nothing else it's a huge investment in time and energy to wash and sanitize
    all those ...

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Drinking: Chocolate Peanut Butter Stout Ageing: Red Ale Fermenting: Sculpin Clone 3D Blueprint for making your own 10Gal Mash tun
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