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10-07-2009 9:40 PM


  • Redding, CA
  • Brewing beer,playing guitar
  • Online Car Dealer
  • Joshua Jansen
  • all music
  • Sons of Anarchy, Greys Anatomy
  • S.O.B
  • My Dad has been brewing since 2006 and show me how to do an AG batch and it was all downhill from there. Picked up a starter kit with almost all the equiptment I needed and started brewing
  • Too. Much to lisr
  • Dark American Pale Ale
  • JJ's Hard Cider
  • Male
  • Engaged


  • Posted in thread: How do I know when its done fermenting? on 10-06-2009 at 05:01 PM
    Always take the OG that is the only way to truly judge the beer

  • Posted in thread: New to the brew from Redding Ca on 10-06-2009 at 03:35 AM
    Hey all you brewies My name is Josh, I guess you could say im new to brewing. I have only done
    2 brews but feel I know a little more than the average newbie. I am doing partial mash and am
    hopeing to ...

  • Posted in thread: When to rack to secondary? on 10-06-2009 at 01:35 AM
    There are alot of brewers who say if you leave a beer on the yeast cake for longer than a week
    you get off flavors. But from watching my step Dad and with my brewing I have found letting it
    sit on the...

  • Posted in thread: How do I know when its done fermenting? on 10-06-2009 at 01:31 AM
    What was your OG? ( original gravity ) and what type of beer is it? If it has been in for a
    week you will want to wait at least one more week. If you bottle too soon you will have bottle