Last Activity:03-31-2014 3:48 PM
Posted in thread: Water profile for English Porter on 08-02-2013 at 03:31 AM
Hey guys!I am almost ready to start my first all grain batch, but having problem with water
profile. I was going to use spring water, but thinking of using RO water instead. I tried using
Posted in thread: Mouldy Wort! on 05-13-2013 at 04:16 AM
Thanks for your recomendations ladies and gentlemen. I tasted it and smelled it and couldn't
detect any off taste or smell. I racked and boiled for about 15min. Cooled and racked to
Posted in thread: Mouldy Wort! on 05-12-2013 at 12:56 AM
Hi guys!Last Sunday I brewed an Irish Red Ale. I got as far as putting it in the carboy with an
air lock. I was called away due to a personal emergency. Didn't get home till yesterday. I was
going to ...
Posted in thread: Water for extract brewing on 05-01-2013 at 06:34 PM
Thanks for the replies guys! I will be using spring water that can get at Water Depot. Can't
remember the price, but it is cheap. I also got a water analysis report from where it is
bottled. The only ...
Posted in thread: Water for extract brewing on 04-27-2013 at 08:34 PM
Thanks guys! I already have the same kit fermenting and used tap water on that one. I will try
bottled water on this one and see how it goes. Cheers!
Posted in thread: Water for extract brewing on 04-27-2013 at 05:31 PM
Hi guys!I am going to brew an Irish red ale kit with DME and specialty grains. I have read that
DME has all the essential minerals in it. So my question is...do I use regular tap water,