Last Activity:05-20-2015 3:44 AM
Likes Given: 10
5 Likes on 4 Posts
Posted in thread: Strike water temperature on 05-21-2015 at 02:15 PM
Awesome responses thanks a lot everyone.
Posted in thread: Strike water temperature on 05-20-2015 at 03:44 AM
Hello,This has to have been asked endlessly but everything i'm finding is from like 6 years
ago. Peoples opinions may have changed.How important is the temperature of your sparge water? I
Posted in thread: Debating how long to leave my beer in primary on 09-09-2014 at 02:45 AM
I've only ever done one beer in a week time span and that was the centennial blonde I found on
this site. This recipe I threw together myself so didn't really have a schedule to follow like
Posted in thread: Debating how long to leave my beer in primary on 09-07-2014 at 07:51 PM
Thanks! I just checked the gravity and it's only dropped to 1.018. I didn't get the OG because
my hydrometer fell and broke right before I went to take the reading :( haha. But it could
still use some...
Posted in thread: Debating how long to leave my beer in primary on 09-07-2014 at 07:19 PM
Hello,I recently brewed a brown ale. The grain make up was this.7lbs Marris Otter1/2 honey1/2
chocolate1lb crystal 401/2 vienna7oz brown sugar added 15 minutes at boilwilliamette for
Posted in thread: Kegerator that's been sitting, sanitary question on 09-01-2014 at 07:54 PM
Does. Not . Compute.As for your lines, let a strong PBW solution sit in it for 24 hours. Flush
with hot water, followed by StarSan. You should be good to go.However, if the lines were sealed
Posted in thread: Kegerator that's been sitting, sanitary question on 08-31-2014 at 09:03 PM
Hey,Haven't been drinking much beer lately. Drank too much in the summer and was just put off
by it. Looking at brewing up a new batch and enjoying some beer however I don't know what to do
with my ke...
Posted in thread: Suggestions please? on 08-30-2014 at 06:00 PM
I've been thinking of going with this.8lbs Maris Otter.5 Vienna.5 Chocolate.5 Honey1lb Crystal
407 oz brown sugar the last 5 minutes of boilNot sure about what hops to use. Thinking
Williamette and go...
Posted in thread: Suggestions please? on 08-30-2014 at 05:23 PM
Hello,It's been forever since i've brewed. My house has been about 95 degrees constant so
fermenting anything was outright impossible at the time. It was a constant sauna haha. Summer's
over, the cold...
Posted in thread: Anyone feel like doing a sticky on grain crush? on 05-27-2014 at 01:04 PM
It's crazy the difference this can make. I'm just using a Victoria mill and my first few brews
were good but not my efficiency is through the roof.