Last Activity:04-09-2015 6:43 AM
Posted in thread: Capella Flavor drops on 12-19-2013 at 07:08 PM
I've used the graham cracker extract before for making a Pumpking clone. The first time I used
1/2tsp, and the second time 1/4tsp. If you use too much, you can get this kind of chemically
off flavor p...
Posted in thread: 1/4" Shank Tail Piece, but 3/16" tubing? on 03-17-2013 at 05:16 AM
The ONLY side effect to lines longer than the calculators give you is a (very) slightly slower
pour. The terms "line balancing" and "ideal length" are somewhat misleading. You need "balance"
Posted in thread: 1/4" Shank Tail Piece, but 3/16" tubing? on 03-17-2013 at 04:13 AM
I thought if you put super long lines on your beer, you'd get unbalanced and have still pours?
I've been trying to follow equations online about getting the right length for the PSI you're
Posted in thread: 1/4" Shank Tail Piece, but 3/16" tubing? on 03-15-2013 at 07:43 PM
Once you've gotten the tubing on, how do you get the stuff off? I change out my lines to make
sure I've got the right length for the beer I'm serving. Getting those things off requires a
Posted in thread: 15lb C02 Tank, Can't exchange or fill on 02-05-2013 at 08:03 PM
I just got all the equipment to begin kegging. I've got the fridge, lines, dual manifold, all
that good stuff. I sized out the freezer, and was able to fit a 15lb C02 tank in there, but I
Posted in thread: How you store your brew equipment on 10-12-2012 at 07:29 PM
I've got my brewing equipment stored in a couple different places throughout the house. I've
got some shelving that I keep some rubber maid bins full of the small stuff stored in. I just
put in a new ...
Posted in thread: Belgian tripple partial mash on 07-10-2012 at 07:24 PM
I just finished aging this recipe from Northern Brewer: didn't buy the kit, just most of the
ingredients. It's still sitting in bottles carbing up, but it tastes pretty good so far. Once
it reaches f...
Posted in thread: Building a Shed. Need some help on 05-14-2012 at 07:48 PM
Moisture's going to rise to the highest point in your shed. Assuming you have a pitched roof
and not a flat one, that's going to be the ridge line on your roof. Your best bet to get the
hot air and mo...
Posted in thread: Why do I need to add so much less DME? on 05-11-2012 at 05:41 PM
Wait, I'm confused. How can adding DME decrease my wort volume? If I'm adding a voluminous
substance to something, wouldn't the volume increase?
Posted in thread: Why do I need to add so much less DME? on 05-11-2012 at 04:05 PM
With the partial mash, I'll still be extracting some fermentables, correct? Otherwise, I
wouldn't have a post mash gravity reading of 1015, would I?My evaporative loss is about .75
gallons/hour, so I'...