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04-23-2007

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06-05-2014 8:37 PM

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  • Posted in thread: Recipe suggestions for Mild Ale Malt on 11-05-2013 at 08:28 PM
    Thanks mate, that's perfect.Orfy does submit popular recipies :)

  • Posted in thread: Recipe suggestions for Mild Ale Malt on 11-05-2013 at 05:23 PM
    Hi allI purchased the wrong grain the other day (Mild Ale Malt) and also have a few leftover
    specialty malts from the last weekend's brewing, plus various hops in the freezer.I was hoping
    to put them ...

  • Posted in thread: Enhanced Double Decoction Mash Fail on 06-03-2011 at 03:13 AM
    Hi AllI brewed KingBrianI's "World's Best Oktoberfest" last weekend after takin a long Hiatus
    in beermaking (Have been having a go at wine and spirits).It was also my first Enhanced Double
    Decotion Ma...

  • Posted in thread: Bee Cave Brewery Haus Pale Ale on 06-28-2010 at 06:58 AM
    Cheers for the great recipe.I have my first batch of it on the fermenter now :D

  • Posted in thread: Lager using 5kg of the same grain on 06-19-2009 at 04:20 AM
    I think I'll throw in the 15g or Hallertau, then about 15-20g of Northern brewer. After all,
    they'll end up just adding bitterness from the 60 min boil, not flavour.The hops should have
    lost some bitt...

  • Posted in thread: Lager using 5kg of the same grain on 06-18-2009 at 06:05 AM
    5kg NZ Pils28g Hallertau @60m14g Saaz @ 5mA nice Pils yeast, like "Wyeast Labs Czech Pilsner
    Lager 2278"Depending on taste and the AA% of the Hallertau, you might want to bump that up a
    bit. You will ...

  • Posted in thread: Lager using 5kg of the same grain on 06-17-2009 at 09:46 PM
    Thanks Cap'nThat sounds delicious.TO THE HOME BREW STORE!!!

  • Posted in thread: Lager using 5kg of the same grain on 06-17-2009 at 09:05 PM
    Hi allMy LHBS has good deals on 5kg bags of crushed malted grain.Either NZ Pilsner, UK pale
    ale, or Marris Otter Pale Ale.I also have about 250g of light crystal malt grain left over from
    my last batc...

  • Posted in thread: whats the craziest thing you've ever looked at and said "yeah, I could ferment that"? on 06-12-2008 at 06:28 AM
    If you've ever looked at a person and said "Yeah, I bet I could ferment that...", then you have
    a problem :DEver said to your mate, "Can I ferment you when you die?"

  • Posted in thread: DIY Marmite on 05-12-2008 at 06:30 AM
    Has anybody tried making marmite from your yeast after fermentation?I've googled around but I
    can't find a recipe. I'm sure the home made stuff will taste bad and in the worst case scenario
    it might e...

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