Last Activity:12-12-2013 4:24 PM
Age:27 years old
Likes Given: 2
15 Likes on 8 Posts
Posted in thread: Stirplate Question on 12-07-2013 at 07:18 AM
This is what the fan I used looks like
Posted in thread: Stirplate Question on 12-07-2013 at 07:16 AM
My new stir plate
Posted in thread: Stirplate Question on 12-01-2013 at 03:58 AM
Was going to make a stir plate from a PC fan and a 12v wall adapter, but then I was given a
cooling fan that plugs strait into a wall outlet. Can I use a light dimmer to safely control
Posted in thread: Rebel Brewer Giveaway! on 11-21-2013 at 05:44 PM
That fermentor looks amazing!
Posted in thread: Pumpkin IPA on 10-26-2013 at 09:25 PM
I do not use a mesh bag. I pour all of the wort into the carboy and let it "dry pumpkin" in the
Posted in thread: Pumpkin IPA on 10-23-2013 at 03:28 PM
I love pumpkin! The problem I have with most pumpkin beer is that they use just enough pumpkin
to sell it in the fall. For the original recipe that i used it called for 30oz of pumpkin and I
am now up...
Posted in thread: My 5 tap setup from the basment to kitchen. on 10-23-2013 at 06:10 AM
Amazing, I love the concept!! Is there any sort of cooling inside of the black tube?
Posted in thread: My Second First Cider on 10-19-2013 at 06:05 AM
I think frozen apple juice concentrate is the best thing to sweeten with. Adds apple flavor
but very little volume to keep dilution down. For a 5 gallon batch I'd start with 2 cans of
FAJC, taste, th...
Posted in thread: My Second First Cider on 10-18-2013 at 05:13 PM
1.030 to 1.020 sounds awfully high. Let's run some numbers. If your OG is around 1.040, which
is pretty typical for apple cider and juice, and you stop fermentation at 1.020, your ABV will
be about 2....
Posted in thread: My Second First Cider on 10-16-2013 at 10:37 PM
After talking tosome people I decided to go for greatness. Because apple juice is basically
sugar water the yeast should have no problems getting started on there own. If you want to make
sure you yea...