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Join Date:

06-26-2009

Last Activity:

09-15-2012 11:00 PM

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  • California
  • Female
  • Single

LATEST ACTIVITY

  • Posted in thread: Beer Alchemy gives weird OG on 09-06-2012 at 12:50 AM
    Hi all,I've used Brewpal for a while and it's always been pretty decent. But wanting more
    flexibility I downloaded the BeerAlchemy app for IPhone. It's great...except the OG is always
    WAY off and I ca...

  • Posted in thread: Any improvements on this Light Hybrid Honey Toast? on 08-24-2012 at 11:27 PM
    Well, it's not the honey. It seems that Alchemy is giving lower sugar extracted for every
    grain. Rats. I hate trying to figure this out. But I think I'm shooting for a 25 ibu, balanced
    approach to the...

  • Posted in thread: Any improvements on this Light Hybrid Honey Toast? on 08-24-2012 at 12:22 AM
    You're right! I just ran the recipe through BrewPal and it gives me 1.052 with the Honey, but
    BeerAlchemy gives me 1.042. I can't figure out the disparity! Efficiency is 70% in both
    programs. What cou...

  • Posted in thread: Any improvements on this Light Hybrid Honey Toast? on 08-23-2012 at 02:38 PM
    Is it just the honey that you think is off kingwood-kid? Something else funky about it?Great
    idea on the higher mash chuckstout

  • Posted in thread: Any improvements on this Light Hybrid Honey Toast? on 08-22-2012 at 09:58 PM
    Awesome help. Thanks guys! Revised:US Pale Ale Malt 6lb 10oz 68.0 % Canadian Honey Malt
    (Gambrinus) 10.91 oz 7.0 % UK Wheat Malt 7.85 oz 5.0 % UK Light Crystal 7.79 oz 5.0 % Belgian
    Biscuit Malt 7.79 ...

  • Posted in thread: Any improvements on this Light Hybrid Honey Toast? on 08-22-2012 at 12:09 AM
    Hello all, I've been brewing for about 4-5 years, and just switched to all-grain about 2-3
    months ago. I've made edits on existing recipes, and copied recipes directly and have had good
    success. But t...

  • Posted in thread: Did I just make a bottle bomb? on 08-25-2009 at 09:18 PM
    Thanks all for the input. I was hoping to just add sweetness and hence the Splenda. The concern
    was really a potential infection. I just figured if it's inside a Sealed package, it's going to
    be bacte...

  • Posted in thread: Did I just make a bottle bomb? on 08-25-2009 at 01:01 PM
    I bottles a couple beers this weekend. A mirror pond clone, a great German Hefe and a bit if a
    disaster: a watermelon Hefe. Knowing it was going to be a bit tart, I decided to add some
    splenda right b...

  • Posted in thread: dry hopping on 08-11-2009 at 09:02 PM
    2 weeks sounds a bit much. Im dry hopping for the first time today and after all the research
    found that 7 days is about right. I'm doing an American Pale Ale with about 44IBU's (Mirror
    Pond Clone) an...

  • Posted in thread: Help with getting Fermentation Temps lower on 08-10-2009 at 11:42 PM
    I did the whole swamp cooler and t-shirt thing, but the truth is, it's a pain in the arse and
    has limited results. Easiest thing: get a used freezer off craigslist for $50, get an external
    Johnson tem...

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