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mtnagel

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Join Date:

04-15-2012

Last Activity:

01-29-2015 7:28 PM

Birthday:

12/30

Likes Given: 176

191 Likes on 152 Posts 

    ABOUT ME

  • Bloatarian Brewing League
  • Male
  • In a Relationship
  • Cincinnati
  • Ohio

LATEST ACTIVITY

  • Posted in thread: Three Floyds Zombie Dust Clone on 01-30-2015 at 01:24 AM
    I've kegged after 12 days. Dry hop on day 7. Keg after 5 more days.

  • Posted in thread: Tips for the Infamous "super hoppy" IPA/IIPA on 01-29-2015 at 06:44 PM

  • Posted in thread: Tips for the Infamous "super hoppy" IPA/IIPA on 01-29-2015 at 05:50 PM
    Here is the info on usage level.I think they work great. I buy them in bulk, dose them into
    syringes and then use the amount I need. I used them in my Pliny clone and the bitterness level
    was awesome.

  • Posted in thread: 1056 Yeast Cake. What to brew? on 01-29-2015 at 03:59 PM
    Lots of choices here - https://www.wyeastlab.com/rw_yeaststrain_detail.cfm?ID=5 American Amber
    Ale American Barleywine American Brown Ale American IPA American Pale Ale American Stout
    Braggot Brown Po...

  • Posted in thread: BIAB with AG Kit Instructions and Beer Smith on 01-29-2015 at 02:07 PM
    These might help you set us BeerSmith for BIAB:

  • Posted in thread: World of Beer on 01-29-2015 at 01:50 PM
    I think they are great. I travel to Tampa a few times a year and always go to them there. Great
    selection. I'm very happy one is opening in Buffalo since that's where I'm from and I go back
    to visit a...

  • Posted in thread: Does yeast need to be 'washed' to be re used? on 01-29-2015 at 01:22 PM
    Yes you can, with some caveats:- Only reuse yeast from lower alcohol beers. I've seen 1.070 OG
    quoted as the upper limit.- Reuse within 2 weeks (This was what they said in the Yeast book). -
    Try to go...

  • Posted in thread: Does yeast need to be 'washed' to be re used? on 01-28-2015 at 08:10 PM
    EDIT: now maybe I was reading it wrong. Pitching the whole yeast cake from a 1 gal batch onto
    the next 1 gal batch would most likely be a big overpitch. (If that is in fact what you are
    doing).

  • Posted in thread: Does yeast need to be 'washed' to be re used? on 01-28-2015 at 08:08 PM
    5 gallons on top of a 1 gallon batch will most likely be fine (depending on gravity of the new
    batch). I would not wash that as you will lose a lot a yeast in the washing process. I've
    purposely made ...

  • Posted in thread: Beersmith strike water temp. on 01-28-2015 at 01:31 PM
    It's been pretty accurate for me. I do BIAB and my brew kettle is my mash tun, so I uncheck
    "adjust temp for equipment" since the mash tun is heated with the mash water. I also make sure
    to put in a p...

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-Matt
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