mrtrav

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Join Date:

03-12-2009

Last Activity:

07-01-2015 5:07 AM

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2 Likes on 2 Posts 

    ABOUT ME

  • Travis Smith
  • Male
  • Married
  • Vancouver
  • WA

LATEST ACTIVITY

  • Posted in thread: G1 Blichmann boilermaker, false bottom, 240 boil coil, crankandstein mill, kegs on 04-11-2015 at 10:27 PM
    I don't make it down to OC at all. Let me know if your schedule into PDX changes at all.

  • Posted in thread: G1 Blichmann boilermaker, false bottom, 240 boil coil, crankandstein mill, kegs on 04-08-2015 at 05:12 PM
    Interested in the mill, willing to meet up in downtown portland area sometime?

  • Posted in thread: The HomeBrewTalk 2015 Big Giveaway! on 03-11-2015 at 05:36 PM
    Wow, that's a ton of loot! Count me in for this giveaway, thanks guys!

  • Posted in thread: Yeast Esters on 02-23-2015 at 08:59 PM
    Well, as long as you sprinkled it across the surface, didn't stir it in, and the temperature
    was near 80 then viability should be fine.Yup, sprinked across the surface and the temperature
    was mid-60'...

  • Posted in thread: Yeast Esters on 02-23-2015 at 06:09 PM
    Have you used Citra before? I find that it has a strong aroma and I perceive it as mango but
    you may perceive it as strawberry/banana.I have, the Pale Ale dry hopped with Citra had less
    esters than th...

  • Posted in thread: Yeast Esters on 02-23-2015 at 06:07 PM
    How long did the yeast float after being added to the wort? You might try the manufacturers
    instructions for rehydration as well. I've found that works very well both in terms of measured
    viability, f...

  • Posted in thread: Yeast Esters on 02-22-2015 at 03:49 AM
    Interesting, I used Galaxy for bothering and Citra for late additions. The pale was cascade
    throughout and Citra dry hopped. I'm going to let them age for a few weeks and see how they are
    then. In the...

  • Posted in thread: Yeast Esters on 02-22-2015 at 12:42 AM
    I made both a pale ale and a blonde ale with similar profiles (~1.045 OG). I used US-05 on both
    and dumped the dry yeast directly into the wort (was told to do this by the LHBS). Pitch temp
    was 60 deg...

  • Posted in thread: Homebrew Equipment and Kegging System on 02-17-2015 at 04:18 PM
    Just curious, is the wine thief plastic or glass?

  • Posted in thread: Spike Brewing 20 Gallon Sight Glass Kettle Giveaway! on 02-05-2015 at 07:01 AM
    Love it, I'm in!

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