Last Activity:03-09-2013 11:04 PM
Posted in thread: Wine Not Clearing and Strange Residue on 08-11-2013 at 08:26 PM
I started my second wine (an oak leaf wine) in late March (link at the bottom). The recipe
called for anaerobic fermentation, which lasted until late May/early June. The wine was
supposed to stay in t...
Posted in thread: General Questions From A Newbie on 03-09-2013 at 07:40 PM
Saramc-I read through that website, and I restarted everything using your advice. Now my one
gallon of carrot wine is sitting and aging, waiting to be bottled. I tasted it out of the
secondary, and it...
Posted in thread: General Questions From A Newbie on 01-29-2013 at 12:13 AM
Wow, that was incredibly helpful. Thank you so much. I will do those things immediately.
Posted in thread: General Questions From A Newbie on 01-28-2013 at 03:46 AM
I'm very new to this whole thing. I bought an old book about making what the author called
"folk wines." He can be a little vague, but I figured I'd give it a shot.Forgive me for going
into detail, bu...