mrdonbonjovi
- Rochester, NY
- Single
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Posted in thread: Mesh Size for False Bottom? on 04-28-2011 at 03:30 PM
I'm preparing for an all grain set up with the circular rubbermade cooler for a mash tun. All
the false bottoms on the homebrew sights look a little pricey. I looked over at mcmaster car
and they have...Posted in thread: High Final Gravity in my Blueberry Wheat on 05-19-2010 at 12:13 PM
Finally question on this subject. What does a higher then specified gravity mean to the end
product ? Lower alcohol content higher alcohol content or really nothing to much to be
concerned about ?I'm ...Posted in thread: Blueberry Wheat Ale (blue Wench) on 05-13-2010 at 03:17 PM
I wouldn't call it blue. Looks like a wheat beer. I'll take a picture and comment in a few
weeks once its done.Posted in thread: Blueberry Wheat Ale (blue Wench) on 05-12-2010 at 11:46 PM
I just bottled my version of this on Sunday... I cannot wait to try it in 3 weeks. I'll post
results!Posted in thread: Sam Adams Summer Ale on 04-29-2010 at 01:01 PM
I'm going to brew Summer Ale Clone kit from AHS this weekend. I'm pretty excited as its one of
my favorite brews.Is there a clone for Oktoberfest or White Ale?Posted in thread: Taking hyrdometer sample from spigot question? on 04-27-2010 at 05:48 PM
Forward:1. I come from an engineering background... meaning I over think even the easiest of
tasks.2. I didn't want to resurrect a 2 year old thread on this topic.Question:Will taking
repeated samples...Posted in thread: Blueberry Ale... on 04-26-2010 at 11:59 AM
I have an IPA in the secondary and just brewed "Hank's Hefeweizen" from Midwest. I got the
blueberry extract and plan on putting it into the secondary with the Hank's next week. should I
only do the 2...Posted in thread: First Extract Batch and a couple questions... on 04-22-2010 at 12:05 PM
Here is a picture of the ring.Posted in thread: First Extract Batch and a couple questions... on 04-22-2010 at 01:23 AM
Well I popped off the lid and I was surprised with a nice 2" ring on the side of the bucket!
I'm assuming this is from the "krausen"? I also took the SG and it was 1.024! Coming from 1.067
that means ...Posted in thread: First Extract Batch and a couple questions... on 04-20-2010 at 03:08 PM
Hmm, looks like I may need to try this again and see what the results are. Just makes for more
beer :)
Leave CommentNewest Threads
- What are you drinking now?
- Fridgenstein Side-By-Side Kegerator / Fermentation chamber
- Downsizing my brewery, need to sell some stuff (mostly local pickup only)
- Newbie fermentation question
- 2013 HBT Fantasy Baseball
- Grilled fruit addition
- cheap source to buy amethyst
- Pouring off water in washed yeast
- Making a dry red wine.
- Thought on this IPA recipe.
- I'm pooped












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