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mrdauber64

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Join Date:

01-21-2011

Last Activity:

02-08-2016 2:29 PM

16 Likes on 15 Posts 

    ABOUT ME

  • Male
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  • Oak Grove
  • MN

LATEST ACTIVITY

  • Posted in thread: Lighter Beers Turning Brown on 02-06-2016 at 10:45 PM
    I've heard and experienced oxidation in my hoppy beers make them turn darker. How is the
    flavor, do you detect any staleing or cardboard flavors?

  • Posted in thread: Turning a Stout into a Bourbon Barrel Stout? on 02-01-2016 at 07:00 PM
    I have a question about this topic, What makes a stout a good stout candidate for an oak and
    bourbon infusion? Do you want your stout sweeter, dryer, roasty, chocolatey..... What
    characteristics/profi...

  • Posted in thread: Pipeline Porter is Back! on 01-30-2016 at 02:32 AM
    Subscribed to save the recipe/process. Thank you, I love a good Porter!

  • Posted in thread: Show your CUSTOM MADE Tap Handles... on 01-23-2016 at 11:38 PM
    Here is mine. My logo is on the bottom carved into it.332451

  • Posted in thread: Overstock KEG SALE + 5 Gallon Keg Giveaway - Kegconnection.com on 01-23-2016 at 05:56 PM
    I'm in! Thank you!

  • Posted in thread: Imperial Stout Fermentation Issues on 01-19-2016 at 10:49 PM
    1.030 is an appropriate final gravity for an RIS, especially with that high of a starting
    gravity. I just read an article in BYO where they said Dark Lord finishes at 1.070, so even
    commercial example...

  • Posted in thread: Looking for a summer lager to brew on 01-19-2016 at 03:41 PM
    Whats a good commercial version of the czech pils?ThanksSummit makes a nice Czech Pils. That's
    the only commercial example that I've tried.

  • Posted in thread: Looking for a summer lager to brew on 01-19-2016 at 03:27 PM
    Whats a good commercial version of the czech pils?ThanksSummit makes a nice Czech Pils. That's
    the only commercial example that I've tried.

  • Posted in thread: Looking for a summer lager to brew on 01-19-2016 at 12:45 AM
    If you like hops try a Czech(or bohemian) Pils. It's s nice crisp lager hopped to about 45
    ibu's with all saaz hops. I made one last summer and it was perfect!

  • Posted in thread: Why Don't I Make This More Often? on 01-19-2016 at 12:03 AM
    I would say an American pale ale. It's one of my favorite styles to drink but at the end of the
    day I either choose to brew a cream ale/blonde or an ipa when I go to brew an American ale. I
    hardly eve...

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