Last Activity:01-26-2017 5:48 PM
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18 Likes on 12 Posts
Posted in thread: Peppers in beer on 08-08-2015 at 01:37 AM
Habanero goes well in IPAs. Boil the peppers, add the water to the keg
Posted in thread: Using peppers on 11-06-2014 at 06:53 AM
we make a hot version of our flagship ipa. we use about 30 or so habaneros for a 3 bbl batch,
or we use a mix of peppers depending on what we can get from employees/customers. cut about
half of the pe...
Posted in thread: Siebel Institute of Technology on 11-06-2014 at 06:40 AM
just an update...finished the master brewer program, and currently working in huntsville
alabama. will write a detailed review soon.
Posted in thread: Calling Chicago/nearby Homebrewers on 04-28-2014 at 04:28 PM
Hey sorry I never got back to this thread...I did the concise course last October, and am
currently in the master brewer program. On our month break now between the diploma and master
Posted in thread: Siebel Institute of Technology on 02-12-2014 at 10:01 PM
I've been trying to get a video to load for 3 days now. And then I'll be doing another tonight
or tomorrow probably. Sent from my iPhone using Home Brew
Posted in thread: Siebel Institute of Technology on 02-12-2014 at 03:27 PM
Just an update. We went to Briess malting yesterday in Chilton, WI. That was cool. Ray Daniels
(designing great beers, etc) was our teacher on Monday. John Mallett (Bells, etc) is our
teacher today. S...
Posted in thread: Siebel Institute of Technology on 02-07-2014 at 04:15 PM
Is the concise course enough to get you a job? Several people from my concise course got jobs
right away. You don't NEED the associates, diploma or masters, just depends on what you are
after. Take th...
Posted in thread: Schooling For Brewing on 02-07-2014 at 08:08 AM
There is a lot of organic chemistry involved in getting a degree in brewing. I know someone who
has done it. He's basically a lab tech in the brewery. He brews, but his main job is to deal
with the ye...
Posted in thread: Schooling For Brewing on 02-07-2014 at 08:05 AM
MotleyBrews that sounds like a really great experience. Did you get any sense of how different
the online class would be? Is there any way they incorporate the sensory panels into the online
Posted in thread: Schooling For Brewing on 02-07-2014 at 08:02 AM
also, feel free to email me if you have specific questions, and i'll do my best to answer: