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moscoeb

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Join Date:

04-05-2012

Last Activity:

08-15-2015 2:15 AM

Birthday:

4/11

61 Likes on 44 Posts 

    ABOUT ME

  • Jeeping,reading,geocaching,and now homebrewing
  • Lt Firefighter/Paramedic
  • Country
  • Fight Club, LOtR, Memento, Princess Bride, Boondock Saints,
  • SG-1, Dr Who,
  • anything by stephen king, dean koontz,
  • I had been interested for a while when a couple friends got into it. I finally went and bought a beer starter kit and am giving it a try!
  • Lagers, Oktoberfest, Christmas ales, develop my own recipe, anything that sounds good!
  • Ruination Clone
  • Orange wheat
  • American Amber Ale, Cream Ale, Noble PIls Clone(ish), JOAM, Blackberry Mead, Yuri's thunderstruck pumpkin, American Pale Ale, Kolsch,
  • Male
  • Married
  • Richmond
  • KY

LATEST ACTIVITY

  • Posted in thread: Man, I love Apfelwein on 07-21-2015 at 01:50 AM
    So I'm at the beach and found ACE pineapple cider. It's pretty good, but a touch sweet. Was
    wondering if anyone has tried this with some pineapple juice substituted for some of the apple
    juice. This i...

  • Posted in thread: Who's smoking meat this weekend? on 07-09-2015 at 01:47 AM
    Turned out pretty good for my first attempt. Smoked for 4hrs, wrapped with 8oz of the bullion
    base, put back on for another 5hrs. Pulled, temp was 205-210, placed in a cooler for an hour. I
    will proba...

  • Posted in thread: Who's smoking meat this weekend? on 07-07-2015 at 12:43 AM
    Mine turned out pretty damn tasty for a first attempt (I used to live in Texas so I know what
    good brisket is supposed to taste like). I rushed it a bit, so just a touch chewy, but
    delicious and moist...

  • Posted in thread: Who's smoking meat this weekend? on 07-04-2015 at 11:36 PM
    So far I've "dry brined" it for a few hours then mixed and applied a rub. Will leave in the
    fridge till tomorrow.Have gotten some advice from friends and a huge amount of info from
    WWW.amazingribs.com...

  • Posted in thread: Who's smoking meat this weekend? on 06-22-2015 at 12:29 AM
    Happy Father's Day to my dad and I. 286056286057And I got to make some Scottish ale while
    smoking to enjoy this fall!286058

  • Posted in thread: Who's smoking meat this weekend? on 04-24-2015 at 05:27 PM
    I have a vision classic from SAMs/Costco and absolutely love it. About half the price of the
    kamado joe and big green egg. Built very similar, hardware isn't quite as robust and I can't
    really get the...

  • Posted in thread: Who's smoking meat this weekend? on 10-14-2014 at 11:29 PM
    Salmon grilled on kamado at 375-400, and a 5cheese mac, but in in oven. Also did some
    asparagus, all excellent. 229572229573Sent from my iPhone using Home Brew

  • Posted in thread: Who's smoking meat this weekend? on 09-15-2014 at 12:10 PM
    Oh man, give us more details! I'd love to try that for my next smoke. Smoked meat good, smoked
    meat stuffed with cheesy goodness betterWe just took a loin, butterfied it, untried to pound it
    out some,...

  • Posted in thread: Who's smoking meat this weekend? on 09-15-2014 at 02:11 AM
    Tried my first stuffed pork loin yesterday. Turned out pretty decent. 224035Sent from my iPhone
    using Home Brew

  • Posted in thread: Funny things you've overheard about beer on 08-19-2014 at 01:09 PM
    Someone was talking to me about getting into home brewing telling me about how much craft beer
    he drinks and how he wants to learn to make his own. So I explained basic steps and equipment
    and as soon...

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