Last Activity:05-16-2013 8:19 PM
1 Likes on 1 Posts
Posted in thread: Lagering in Primary on 05-10-2013 at 01:53 AM
Thanks Yooper. Does lagering with some headspace have a noticeable effect on the beer?
Posted in thread: Lagering in Primary on 05-10-2013 at 01:07 AM
So bring it down slowly(1-2 days) to around 36 and then rack to secondary & cold condition 3-4
weeks? Also I have a little head space from blow off right now. What can I do to reduce that
when I rack ...
Posted in thread: Lagering in Primary on 05-09-2013 at 11:26 PM
I have a Modelo Dark clone from Northern Brewer that has been fermenting in the primary 3
weeks. I would like to try lagering the beer but am confused on the directions. The brew sheet
says secondary ...
Posted in thread: Help deciding on a mash tun on 04-01-2013 at 03:24 PM
MoreCBell,Looks great. I was just looking at the bargainfittings site. Thanks for the info.
What size batches do you plan to brew?And thanks to everyone for ALL of the advice!Right now 5
gallon, but w...
Posted in thread: 20' Wort Chiller Question on 03-29-2013 at 11:35 PM
Thanks Cyclman. Do you think a cheap aquarium pump recycling ice water through my current IC
will have the same effect as running two?
Posted in thread: 20' Wort Chiller Question on 03-29-2013 at 08:02 PM
I have recently upgraded to a 15 gallon Megapot and may have outgrown my 20' Brewers Best 3/8
inch IC in the process. Does anyone have ideas on how to make it work or if there are alternate
uses for i...
Posted in thread: Help deciding on a mash tun on 03-23-2013 at 01:09 AM
BTW... I also am not big on the DIY. This took a total of 5 minutes to assemble.
Posted in thread: Help deciding on a mash tun on 03-23-2013 at 01:04 AM
Just built one last week. Purchased the 10 gallon igloo industrial cooler at a local
construction supply store for $60 and the SS fittings at They have a kit for around $20 that
will give you everyt...
Posted in thread: Blown Primary Lock on 03-10-2013 at 01:34 AM
Just curious if any one has ever had a beer spoil due to a fermentation lock blowing off a
carboy. I'm pretty sure it was probably off for around 8-10 hours. If this did have any ill
effects on the be...
Posted in thread: Bourbon County Stout clone attempt on 03-10-2013 at 01:19 AM
I have two bottles of BCS that have been aging for 3 years. Wonder if they are any good? Maybe
I'll pitch them.....NOT!!!
- 3rd batch - need ideas
- British Mild hop regime.
- Carboy bubbling please help
- Wanting to do a cherry wheat with flaked wheat
- Wolves in sheep's clothing (non-craft breweries)
- Any other recent/to be new Dads?
- West Coast IPA recipe help
- How do you guys keep people from taking your good beer at parties?
- .05 Blood Alcohol Limit for Driving?
- milling with new mill. Does this look good?
- Thoughts on using a 55 gallon water storage drum?