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07-25-2013 10:03 PM


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  • Posted in thread: Diagnosis Gout on 07-25-2013 at 10:01 PM
    I am pretty much a vegetarian and I just got gout, I can only assume from beer. I drink 1-4
    pints of beer a day. I eat no shellfish, no red meat, just chicken once a week or so and only
    cooked vegetab...

  • Posted in thread: How many keg? on 03-28-2013 at 02:32 AM
    Also don't forget that its much harder to keep track of how much you are drinking with kegs
    :mug:. Much less worry about impressions of over drinking because you left a bunch of bottles
    everywhere the...

  • Posted in thread: How many keg? on 03-23-2013 at 02:42 AM
    a carboy has 22L or so give or take. 19L for the keg, leaves 3 -4 L to bottle. I use all sorts
    of bottles, if i want to give some, save some, go the beach. If you want 20 bottles, do half
    the keg. Hav...

  • Posted in thread: Re-Hydrating Yeast on 01-12-2013 at 03:24 AM
    My tap water is from a glacier. Its good you brought this back up so I can post an update.
    After posting this some months ago, I stopped re-hydrating the yeast. This is partly to save
    some time on bre...

  • Posted in thread: Weird Keg Problem - what could be wrong? on 10-07-2012 at 02:36 AM
    yes i agree it should be on the out side. sigh. i think i did change the poppet inside, of
    course the rubber and I actually swapped the out tube and post with other good working keg.
    this is why i am ...

  • Posted in thread: Keg carbing right or wrong on 10-06-2012 at 04:35 AM
    Well personally I find its always a good idea to let the keg sit carbing for a week or so. For
    some reason it tastes better. However I either put sugar in the keg or do set it and forget it
    for the we...

  • Posted in thread: Weird Keg Problem - what could be wrong? on 10-06-2012 at 04:29 AM
    So I have one particular corny keg which is always giving me problems. Holds pressure fine, but
    when I go to dispense, it acts like there is an air leak or that it is way over carbed.
    Basically all i ...

  • Posted in thread: When your keg is pouring all foam... on 05-27-2012 at 09:07 PM
    In my case, it was not because my keg was overcarbed at all. It was because inside the keg, the
    drip tube was bent SLIGHTLY and because of the design of the keg (unlike most of my kegs which
    have a cu...

  • Posted in thread: Co2 Regulator Problems,., Pics.. on 05-08-2012 at 04:01 AM
    I have the same problem as well. Luckily i have two regulators.. The hole that people are
    talking about, i have heard refered to as weep hole. Also someone had the problem some years
    ago here: After...

  • Posted in thread: Re-Hydrating Yeast on 04-17-2012 at 03:23 AM
    Actually, 32C is just about perfect for Nottingham, as per the company's [Literature]Well, did
    you read that pdf? You have to cool it down in a very laborious way or it forms and i quote
    "Attemperate ...