Last Activity:12-08-2013 6:28 PM
Likes Given: 3
4 Likes on 4 Posts
Posted in thread: No Siphon (DOH!) for 2 w/o Cider- Leave in primary? on 12-08-2013 at 12:52 AM
Unfortunately an auto-siphon is not an option at this time.
Posted in thread: No Siphon (DOH!) for 2 w/o Cider- Leave in primary? on 12-05-2013 at 05:22 AM
This batch is still on its lees, and it will be 3 months on 12/16. I am getting very nervous
and don't know how to rack to a secondary, as I don't have a siphon and I am not sure what to
do next. The ...
Posted in thread: No Siphon (DOH!) for 2 w/o Cider- Leave in primary? on 09-30-2013 at 09:36 AM
OK Guys and Gals, It has been exactly 2 weeks since I started carboy 1 of about 3 gallons of
cider. It's airlocked via a rubber cork, but I don't have a siphoning tool or another available
carboy as o...
Posted in thread: First Cider from Scratch. on 09-27-2013 at 02:57 AM
I can't find Magner's out here, but my cider is very drinkable. Very dry, but I added a spoon
of sugar to even it out. I have had 2 24 oz mugs this evening and I am getting there nice and
easy :) Not ...
Posted in thread: First Cider from Scratch. on 09-27-2013 at 02:53 AM
all of the batches are now fermenting which im very happy about :) cant wait to get a few
bottles into me. im aware it isnt going to taste like magners or anything but im quite curious
to how its goin...
Posted in thread: Easy Clarifying Options/Techniques? on 09-24-2013 at 07:52 PM
Have you added any pectinase yet? WVMJI've never used Pectinase but apparently it is widely
used by cider-makers. B&G has some for $2.25, might have to make a run some time...
Posted in thread: Easy Clarifying Options/Techniques? on 09-24-2013 at 07:47 PM
Im guessing that you're not really interested in bulk aging it for a while then? My experience
with cider making is that they have all become absolutely crystal clear over a period of about
Posted in thread: Easy Clarifying Options/Techniques? on 09-23-2013 at 01:59 AM
I'll be using Champagne bottles at the end stage, yes. I also have a few half gallon bottles as
Posted in thread: Fermentation slowed way down after 1 week. on 09-23-2013 at 01:46 AM
The Bay Anus is a good yeast. I've been happy with it. I threw 2 packets into 3 gallons of
cider in a carboy and some corn sugar/yeast nutrient and it looked like you engineered a
tornado into a large...
Posted in thread: First Cider from Scratch. on 09-23-2013 at 01:37 AM
one thing id like ask is... once finished and im drinking this... does it 'skitter the ass
outta ya' as we would so elegantly put over here in ireland lolYou will be potted, pissed,
gone, a good crack...