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10-06-2010

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01-15-2012 8:30 AM

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  • Posted in thread: Mead dryness question on 11-12-2010 at 07:57 PM
    That is what I thought. But I have left out some info. I would like to have it be a sparkling
    (carbonated) mead.

  • Posted in thread: Mead dryness question on 11-12-2010 at 04:46 PM
    I'm brewing mead for the first time. I used 6# of honey for a 2.5 gal batch. I pitched Red Star
    Premier Cuvée yeast and left it in the primary for 14 days, adding ¼ teaspoon yeast energizer,
    diammoniu...

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