Monday8908
- Charleston, SC
- Female
- Single
ABOUT ME
LATEST ACTIVITY
Posted in thread: Imperial(?) Irish Red on 10-16-2012 at 12:49 PM
So I can't remember where this recipe came from, but I had it written down. Let me know if it
sounds like it will hold true to the style of an irish red, or if I should make some changes. I
haven't br...Posted in thread: First Attempt at Lagering on 05-07-2011 at 07:34 PM
Yes it is. With a 1/2 lb more honey and 1/2 lb less extract because that's the only amounts I
could buy it in. Thanks for the advice. Hope it starts going because it's tying up the
fermenter!Posted in thread: First Attempt at Lagering on 05-07-2011 at 06:53 PM
I pitched one vial of yeast. I didn't know that you might need more when lagering. The recipe
is from the book "The Complete Joy of Homebrewing" and says to expect a final gravity of 1.004
- 1.008 bec...Posted in thread: First Attempt at Lagering on 05-07-2011 at 04:20 PM
I've been brewing from extract for the last couple of years and finally got a chest freezer so
I can make lagers.My first batch:3 lbs. extra light DME3 lbs. clover honey2 oz. cascade
hopsSimple.I used...Posted in thread: Fermentation restarted on 01-01-2011 at 10:07 PM
I have a batch of brown ale going right now. I was planning on going straight from the primary
to bottle... no secondary. I used a dry yeast. It fermented for about two weeks at which point
the sg was...Posted in thread: I'm about to show my ignorance.... on 11-03-2009 at 02:08 AM
I have ordered many AHS kits and they all turn out great by just following the directions. Very
easy. I agree that you may want to hold off on a high gravity beer until you are a few more
batches into...Posted in thread: Other hobbies besides brewing? on 11-03-2009 at 02:03 AM
I spend most of my summers surfing and fishing. I hate the winter and spend it mostly drinking
beer. Love snorkeling and SCUBA diving when I can get somewhere the water is clear and warm.
This probabl...Posted in thread: Adding pumpkin to secondary on 11-03-2009 at 01:42 AM
Thanks for the feedback. I guess I'll just let the recipe roll on as is. I did a pumpkin pie
ale last year that turned out good that used pumpkin in the boil so this will give me a
"pumpkinless" versi...Posted in thread: Adding pumpkin to secondary on 11-01-2009 at 09:54 PM
I have a pumpkin pie ale in the primary now. I did not use any actual pumpkin for the recipe,
just some spices in addition to the ususal ingredients. Probably about time to transfer it to
secondary, a...
Leave CommentNewest Threads
- Making Traditional Sake! The difference between it and Rice wine.
- Sparging question
- Vanilla Creamed Blonde
- 110V for 10 Gallon Batches - Possible?
- come regulator
- R/O water
- Modifying a blonde ale ingredient kit
- What are you drinking now?
- My hops garden
- The Home Made Pizza Thread
- What is this in my IPA? Yeast maybe?











Browse Members
Register





.gif-1367621329.gif)

