Last Activity:06-29-2012 2:18 PM
1 Likes on 1 Posts
Posted in thread: Trader Joe's Vintage Ale 2010 on 12-21-2010 at 08:15 PM
OK, guess i'll be the first. I tried it last night. I really didn't think it was that great.
Posted in thread: Ghetto Sight Glass on 12-15-2010 at 06:30 PM
My Ghetto Sight Glass,,,, err I mean tube,,,,, err I mean hose :-)183671836818369
Posted in thread: Using pine (lighter knot) in beer? on 12-14-2010 at 07:01 PM
Pine isn't poisonous. That's why we eat pine nuts. Native Americans used to use the sap like
gum, or boiled it to make a wound dressing. And the tips of pine and spruce are used as a beer
Posted in thread: What's a good Summer beer? on 12-14-2010 at 11:12 AM
I really like Kolsch for the summer. Personally I'm not into wit or Hef so I stick with Kolsch
or lager. Although lighter body IPA's are also greatYes, Kolsch, definitely.
Posted in thread: memory foam bed on 12-13-2010 at 08:13 PM
I used to love sleeping on the foam mattresses that the Marriott hotels used to have. I checked
the brand, it was an Englander. So, we went out and dropped $1500 on a king size memory foam
Posted in thread: How to force carb in a week? on 12-11-2010 at 07:03 PM
My method is very close to Yooper's.I do 28 psi for 48 hours. I was once told this by a Pro
Brewer,,,,,,,,, years and years ago.-Moe
Posted in thread: Brew day ruined by freezing and a blizzard warning. What to do? on 12-11-2010 at 07:00 PM
You could head into town and hit Kenny's Pub!:D
Posted in thread: Cutting Top of Sanke.. on 12-09-2010 at 06:32 PM
I've done four kegs with a Dremmel and cut off wheels. Very little filing or sanding required
when done. It takes a little time (I imagine more than an angle grinder). First keg probably
took 6 cut of...
Posted in thread: Uerige Inspired Alt on 12-08-2010 at 10:57 PM
i actually liked it a lot more than uerige!Blasphemy!!!!!! :)
Posted in thread: Only one base malt left in the world. on 12-08-2010 at 03:50 PM
pilsner malt all the way. I could always start with this and then use it to make other malts as
well. A little toasting here, add some water and a little cooking there. Lots of potential+1
Primary 1: -None
Primary 2: -None
Primary 3: -None
Bottle Conditioning: None
Drinking: Pale Ale (keg)
Drinking: Dusseldorf Alt
Drinking: Breakfast Stout (Btl)
Drinking: Apfelwein (Btl)
- 2013's How many gal of homebrew in 2013
- Making Traditional rice Wine. Cheap, Fun, and Different
- ebay aquarium temp controller build
- Heady Topper- Can you clone it?
- What are you drinking now?
- Switching out hops for a recipe
- Vanilla Mead
- Pretty Sure I Have Mold. What To Do?
- You know you're a home brewer when?
- time to play the "can you name this style by the pictures" game.
- proper way to carb.