VIEW MY

MNSmitty

Gift Premium Subscription To MNSmitty

Join Date:

12-12-2011

Last Activity:

04-29-2015 1:00 PM

Likes Given: 12

24 Likes on 20 Posts 

    ABOUT ME

  • Male
  • Married
  • Mound
  • MN

LATEST ACTIVITY

  • Posted in thread: BOMM oops moment. Left it way too sweet! on 04-29-2015 at 05:58 PM
    Yeah. That was my thought too.

  • Posted in thread: BOMM oops moment. Left it way too sweet! on 04-28-2015 at 04:00 PM
    Any idea how old you pack was? Maybe you had a pouch with less viability.It was "older" I dont
    have the packs anymore, so I dont remember off hand. I want to say they were dated Oct 14. I
    thought they...

  • Posted in thread: BOMM oops moment. Left it way too sweet! on 04-27-2015 at 07:12 PM
    Yep. Brought everything back into suspension, it just settled down again and the gravity didnt
    change.

  • Posted in thread: BOMM oops moment. Left it way too sweet! on 04-14-2015 at 08:28 PM
    Good to know!Would you suggest running the wine whip through it again? Or would introducing
    oxygen at this point be bad? I havent checked my PH, I need to get some strips......Its already
    7 weeks old....

  • Posted in thread: BOMM oops moment. Left it way too sweet! on 04-14-2015 at 05:37 PM
    So, my reading comprehension failed me when making my BOMM. I started with a much to high
    gravity, ~1.12 - 1.13 (im pretty sure thats what it was, I'm at work and dont have my notes in
    front of me.)I ...

  • Posted in thread: Is there a mead yeast calculator? on 03-12-2015 at 08:55 PM
    I am thinking of using safale yeast for my first mead and I'd like to know how much to pitch.
    Is there a calculator like the mr.malty calculator?Maybe Ive been doing it wrong, but its
    worked out for m...

  • Posted in thread: Show us your Mead in a photo!!! on 02-28-2015 at 12:02 AM
    259765 My cranberry mead. Almost a year old

  • Posted in thread: How much cider do you currently have bottled/kegged or fermenting? on 02-20-2015 at 05:33 PM
    5 gallons in secondary with cherry juice.

  • Posted in thread: Worst thing I've ever tasted on 02-05-2015 at 07:49 PM
    Ya, when fermenting buckwheat honey, it should be blended at least 1:3 with another varietal or
    wildflower. This helps to mute that "barnyard" or "hay/grass" flavor. It works pretty well in
    small amou...

  • Posted in thread: Worst thing I've ever tasted on 02-03-2015 at 06:27 PM
    I got a 3# jar at my local farmers market of buckwheat honey. I thought it was good. It didnt
    have a strong molasses or barnyard flavor at all..

0 COMMENTS
POST A COMMENT

Newest Threads

LATEST SPONSOR DEALS