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09-26-2014 2:46 PM

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  • Posted in thread: wyeast 1272 help. to pitch more or not? on 09-08-2014 at 10:07 PM
    I wouldn't expect it to go lower than 1.015, and with that much roast malt probably a bit
    higher. 70F ferm temps should be fine with 1272 (even a touch high), so I'd expect it to finish
    fine. I'd try ...

  • Posted in thread: Why not pulverize your grain? on 09-05-2014 at 07:20 PM
    I thought there could be issues with tannins being extracted as well.Nope - tannins only get
    extracted when the pH is too high (above 6?) to my knowledge.

  • Posted in thread: Saison aging/mellowing on 09-05-2014 at 07:16 PM
    What yeast did you use? In my experience 3711 produces a nice saison that, while finishing dry,
    leaves a nice mouthfeel as well. The last one I did I kept around 75F and it turned out very
    nice and ba...

  • Posted in thread: Any feedback on the Captain Crush Grain Mill? on 09-02-2014 at 03:59 AM
    For those folks trying to choose between the Captain Crush and the MM3 - my advice would be to
    purchase the MM2. I truly believe that the complexity inherent to the 3-roller mill is not
    worth it for n...

  • Posted in thread: Belgian Wit Yeast: Experiences/Favorites on 09-02-2014 at 03:41 AM
    WLP410 used to be my favorite for wits, though Forbidden Fruit has been treating me right with
    great flavor, solid ferments, and quick starts. Might be my new favorite!

  • Posted in thread: Pumpkin ale dilemma's on 08-22-2014 at 09:49 PM
    I haven't added pumpkin to my pumpkin beers in years - haven't really noticed a difference and
    they turn out great! The "pumpkin" flavor comes from the spices and how they mesh with your
    specialty gra...

  • Posted in thread: Recommendations for a Weldless Sight Glass? on 08-20-2014 at 05:19 PM
    Here ya go, scroll down about half way. Select one, then you have the option for a keg or pot.

  • Posted in thread: Recommendations for a Weldless Sight Glass? on 08-19-2014 at 08:56 PM
    Can you point me to a link on Brew Hardware for a keggle sight glass? I don't see them there...

  • Posted in thread: Brewing salts - EZ Water Spreadsheet on 08-19-2014 at 08:41 PM
    I've only got a handful of results so far, but for me Bru'nwater has averages around .2 lower
    than my measured on pH while the EZ water spreadsheet has averaged .2 higher than measured. The
    closest fo...

  • Posted in thread: RO water sources on 08-19-2014 at 08:30 PM
    I just bought an RO system a few years ago. I can make RO water for around 4/5ths of a cent per
    gallon in water costs. It's a home system that I have integrated into my kitchen sink so I can
    drink RO ...


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