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• Posted in thread: What's in your fermenter(s)? on 05-22-2013 at 06:17 AM
  4.5g of cream ale3g of blueberry wit3g of cherry wit

• Posted in thread: It's official starting my own brewing business! on 05-16-2013 at 04:06 AM
  This is a great thread. Also, I love Maine! I haven't been for a few years but the itch to go
  is coming back.

• Posted in thread: 2013's How many gal of homebrew in 2013 on 05-16-2013 at 02:44 AM
  23,530.5 + 5 gallons EdWort's Apfelwein= 23535.5See a few posts above yours. This thread is for
  beer only. If memory serves there is an Apfelwein specific thread in the cider forum.

• Posted in thread: Where to get a co2 Fill in MD on 05-16-2013 at 01:47 AM
  Anybody know where to get beer gas in MD? I want to make sure I can get tanks filled, for less
  than an arm and a leg, before I dive into it.

• Posted in thread: Selling some of my all-grain equipment & Edgestar Kegerator. Houston-area on 05-15-2013 at 11:28 PM
  Are the perlicks still available?

• Posted in thread: ebay aquarium temp controller build on 05-15-2013 at 01:03 AM
  Hanging in mid air about 1/2 way between the top and bottom of the keezer. I have a cup of
  water in there to put the probe in that's getting to temp but it hasn't gotten there yet.

• Posted in thread: ebay aquarium temp controller build on 05-14-2013 at 10:19 PM
  I built mine this AM and hooked the freezer up to it. However, it is cycling pretty often. My
  guess is that the keg of warm beer I just put in along with the warm 10lb co2 tank are getting
  it pretty w...

• Posted in thread: Kegging tomorrow. One question and verification of my plan. on 05-14-2013 at 04:30 AM
  The beer will be warm. I'll do 36 hours on that end. I have a pick nick dispenser that is ready
  to go but I wanted to do something a little different. If it doesn't work I'm not too worried
  about it.

• Posted in thread: Kegging tomorrow. One question and verification of my plan. on 05-13-2013 at 09:55 PM
  As the title says I am kegging for the first time tomorrow. Here are the detailsI have ten days
  to carb it up for a pre-wedding party. It was in primary for 16 days (fermentation temps a
  little low) a...

• Posted in thread: Custom cooler lid fail. Where did I go wrong? on 05-13-2013 at 09:20 PM
  edit: I would maybe try filling in the gaps like you said, but you have a LOT of carving ahead
  of you haha.Eh, I may just leave it like that. It kinda looks like the head on a beer. I can
  justify my l...