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01-06-2017 9:58 PM

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  • soccer,nutrition,yoga,running,biking
  • Administrative Assitant
  • Became gluten sensitive after avoiding all wheat products for a while. I still love my beer and commercial gf beer is **** so I thought why not. And sorghum makes me feel weird so I really have to go from scratch. I want to make a malting box, but no room in my apt really.
  • Three Rice Ale
  • Gluten Reduced Bohemian Pilsner
  • Omega-Red RIS, Peach Cider, Lavender Orange Ginger Cider, Robust Oat Porter, Rice Pumpkin Spice Ale
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  • Santa Barbara
  • CA


  • Posted in thread: AG Millet Pale Ale on 12-11-2016 at 02:16 AM
    Last update:Appearance- golden. slightly hazySmell- Sweet with light hop aromaTaste- slightly
    sweet despite the FG. Hops are prominent but not overpowering. I'd like it a little
    drier.Mouthfeel- Not t...

  • Posted in thread: Oatmeal Stout- All Grain on 12-05-2016 at 04:41 AM
    Update: Bottled this over the weekend. 1.014 FG. It tasted delicious. The roasted grains showed
    through and gave it chocolate-y notes. The oatmeal lent a smooth texture. The hops were spot
    on, i.e. th...

  • Posted in thread: Oatmeal Stout- All Grain on 11-22-2016 at 05:07 AM
    For the oats, I used Bob's Red Mill Gluten Free Oats. I took 1 lb and put it on a baking sheet
    lined with parchment paper. From there, I toasted them in the oven at 300 deg for 1 hour,
    stirring every ...

  • Posted in thread: Oatmeal Stout- All Grain on 11-21-2016 at 03:53 AM
    This one is for the holidays. I attempted a 2.5 gallon batch but due to my gravity I went for a
    3 gallon batch and threw in some additional centennial hops at 15 minutes.Ingredients (3
    gallons)4.0 lb ...

  • Posted in thread: AG Millet Pale Ale on 11-19-2016 at 04:16 AM
    Bottled the beer today. FG was ~1.007. Most of the trub settled out though there was still 1/2
    gallon or so at the end of the day. I ended up getting 20 12 oz bottles.The taste was
    surprisingly good. ...

  • Posted in thread: AG Millet Pale Ale on 11-06-2016 at 11:30 PM
    Good to hear. It looks like the initial trub has packed down like you said. It's fermenting
    away.And as to the single vessel, I'm planning on getting a 3 gallon carboy since most of my
    batches will be...

  • Posted in thread: AG Millet Pale Ale on 11-06-2016 at 12:46 AM
    This is my first post in a long while since I haven’t brewed in a few years. Anyway, I took a
    gander at a basic pale ale. This is adapted from Edwort’s Haus Pale AleIngredientsGrains4.75 lb
    Red Millet...

  • Posted in thread: 100% Oat Beer on 10-15-2016 at 07:25 PM
    I've been out of the game for a long while but I tried an all grain oat beer which turned out

  • Posted in thread: Pumpkin Spice Critique on 12-09-2012 at 12:32 AM
    This came out far better than I could have ever imagined. As desired, the pumpkin spices came
    through prominently though were not overpowering. It has a spicy bite near the front of your
    tongue after ...

  • Posted in thread: odd brewing habits on 12-02-2012 at 10:28 PM
    I second barefooting Always shorts too. Sometimes no shirt either. Never naked though.

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