Gift Premium Subscription To mlee0000

Join Date:


Last Activity:

07-31-2013 10:42 PM

Likes Given: 2

1 Likes on 1 Posts 


  • Aurora, IL
  • Matt
  • Admiral of the Red
  • Session Ale
  • Downtown Brown (Imperial Brown)
  • Male
  • Single


  • Posted in thread: Spike Brewing Kettle Giveaway on 08-10-2016 at 08:23 PM

  • Posted in thread: Mashing in decreasing range of temperature on 04-17-2013 at 04:20 PM
    Ok, I understand now. So it is better to start at a lower temp and raise it to a higher so that
    beta amylase is not denatured.I've got the data from the temperature test on the bucket. 3.75

  • Posted in thread: Mashing in decreasing range of temperature on 04-17-2013 at 02:51 PM
    Forgive me if this topic has been covered before. I searched and could not find anything...I
    was going to attempt a mash in a 5 gallon bucket, but planning for heat loss and starting at a
    higher tempe...

  • Posted in thread: Kim Jong Ale on 03-13-2010 at 01:12 AM
    This definitely made me LOL."Hans, you're breaking my balls here. You're breaking my balls."

  • Posted in thread: quick disconnect o-rings? can I buy just those somewhere? on 03-09-2010 at 03:09 PM
    LOWE'S : By the faucet repair parts in the plumbing dept.

  • Posted in thread: Firestone/Corny Post Work-Around on 03-07-2010 at 12:12 AM
    This is what they look like on the keg. It will be a few weeks until I know if they cause any
    foam issues--just brewed last night

  • Posted in thread: Firestone/Corny Post Work-Around on 03-04-2010 at 12:16 AM
    To begin, I've had a Firestone model A keg sitting around for years without posts. All of my
    other kegs are set up for pin locks. My problem is that the posts/valves cost about $25 each
    from my LHBS. ...

  • Posted in thread: Show us your Kegerator on 02-23-2010 at 04:20 PM
    Kind of ghetto, but that's what happens when you're on a college budget.

  • Posted in thread: OMGWTF 89% efficiency? on 02-17-2010 at 02:15 AM
    I like that you are keeping this scientific by isolating variables and constants. But in order
    to properly troubleshoot, we need to eliminate even more variables. What equation are you using
    to calcul...

  • Posted in thread: One Year Fermenting, Now What? on 03-14-2009 at 03:30 AM
    Come on!!! Ya gotta bottle those babies! Champagne bottles, amiright? Cheers to your patience,
    brother. :mug:All the best!

Beer me.