Last Activity:02-13-2016 3:46 PM
Age:29 years old
Likes Given: 133
213 Likes on 153 Posts
Posted in thread: Keezer Part Pricing on 02-12-2016 at 09:03 PM
It's a good regulator that's the one I have IIRC it cost me about $100 new I would pay $75 if
it were in good condition
Posted in thread: Pop up ads? on 01-21-2016 at 03:06 PM
Nevermind I think it was a problem with my browser, it appears to have stopped
Posted in thread: Pop up ads? on 01-21-2016 at 02:56 PM
The last couple of days when visiting the forums I have been getting pop up ads on various
pages, some of them with sound..This is kind of annoying I have never had this happen here
before..Any help w...
Posted in thread: Spike Brewing Giveaway - New v3 Kettle - You Pick The Size!! on 01-12-2016 at 09:40 PM
I like shiney things :ban::ban::ban:
Posted in thread: Wlp530 on 01-08-2016 at 07:19 PM
Sounds delicious, I love rye!
Posted in thread: Wlp530 on 01-08-2016 at 05:59 PM
Nope... Normal sanitation is all you needCheers
Posted in thread: Help with my first recipe (IPA) on 01-07-2016 at 09:59 PM
Great advice. I got the idea to split the two hopstand additions from @m00ps. Just so I'm
clear, you're saying to move all the boil (except the warrior for bittering) and hopstand hops
to flameout? Me...
Posted in thread: Help with my first recipe (IPA) on 01-07-2016 at 02:33 PM
Also just for ease I would simplify the hop schedule by moving all the 15 min additions and 180
additions to a flame out addition and let them steep in the hot wort for 20 minutes or so
Posted in thread: Help with my first recipe (IPA) on 01-07-2016 at 02:28 PM
As you have already noticed dropping the amount of fermentable sugar is going to lower your OG.
Your OG is the amount of sugar in solution available to the yeast FG is the amount of sugar
left after t...
Posted in thread: Left Hand Milk Stout Clone on 01-06-2016 at 09:18 PM
I brewed mine and the addition of 1lb lactose made it too sweet for my taste. Anyone else has
this problem? I kegged it so it is possible lactose is not completely dissolved so I get more
sugar from t...