Last Activity:09-25-2015 3:02 PM
8 Likes on 7 Posts
Posted in thread: Cream wine? on 09-01-2015 at 02:07 PM
That would be a malt liquor -- make your own Olde English 800!Just be sure to bottle some of em
in 40 oz bottles.
Posted in thread: Do You Depit Your Cherries? on 08-05-2015 at 06:22 PM
Hmmm. Olive Berliner Weisse? How about a Olive Clamato Pale Ale? Olive Juniper Imperial
Pilsner?Olive Gose -- salty, sour, olivey goodness.
Posted in thread: Do You Depit Your Cherries? on 08-04-2015 at 01:16 PM
Use a paperclip. Cheap & very easy:[ame]https://www.youtube.com/watch?v=g9pMWLu7pxU[/ame]
Posted in thread: Help! What BJCP category should I use? on 06-11-2015 at 07:02 PM
I'd call it a blonde ale -- it's a broad category that would fit fine. If you wanted something
else I guess you could try kolsch or cream ale, though neither of those is a great match.
Posted in thread: 2015 BJCP American Strong Ale Category on 05-21-2015 at 01:16 PM
With 13 oz of Special B, it's going to be very deep red, probably too dark to do well as an
American IPA or IIPA, also likely to be too sweet on the finish if you think it's really going
to finish at ...
Posted in thread: Freezer clean out on 03-09-2015 at 01:58 AM
That looks like a fine IPA recipe. I like my IPAs with lots of hop character, so I might use a
little more at flameout, but I'm sure this would also be good just as it is.
Posted in thread: Freezer clean out on 03-06-2015 at 12:27 PM
All of those are hops that work well in an APA or an IPA. It's hard to give a hop schedule
without knowing gravity of your beer or Alpha Acids of the hops, but I'll give you my general
schedule for bo...
Posted in thread: Rolled Oats Cereal Mash? on 02-19-2015 at 09:13 PM
Like with any of the flaked brewing grains, the rolled oats (aka oatmeal) went through hot
rollers that pre-gelatinized them. You should be fine mashing them just as you normally would.
That's what I'...
Posted in thread: Chapel Hill: pickup only : carboys for sale on 10-05-2014 at 04:25 PM
I'm in Carrboro & will take em. Let me know over PM how you want to meet up.
Posted in thread: New Glarus Strawberry Rhubarb Clone on 07-08-2014 at 02:59 PM
In that Brewing Network podcast with Dan, he implies that he uses winemaking techniques in
making his fruit beers. I heard this as implying that he stops fermentation before complete
fermentation has ...