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11-22-2015 3:13 PM

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  • Posted in thread: Did you do a "test run" ? on 11-12-2015 at 03:41 PM
    Every time i need to test new equipment i just brew a SMaSH beer and keg it up. Works every
    time and is cheap.

  • Posted in thread: HELP!! Was this the perfect mess up on 10-26-2015 at 07:57 PM
    I got a hydrometer and cylinder. I did not test.... i now see that it was stupid! I was rushing
    along trying to get it rapped up. Having people leering over your sholder asking are your done
    yet or ho...

  • Posted in thread: Hello from Houston on 10-16-2015 at 07:22 PM
    I do shop at the clear lake defalcos, I would love to go tonight but we are watching my niece
    cheer at the football game in cypress. Where do they show the event schedule for defalcos? I
    would like to...

  • Posted in thread: Hello from Houston on 10-09-2015 at 03:25 PM
    Awesome, you shop at Defalco's Clear Lake? They are having a bottle share today at 7pm. You
    should go. I cant make it this time but normally go.

  • Posted in thread: How many gallons of homebrew in 2015? on 10-05-2015 at 08:11 PM
    + 5 Gallons SMaSH20691

  • Posted in thread: Will PID turn on automatically on 10-05-2015 at 08:05 PM
    Hi I'm getting my toes wet in electric brewing. I only have a 1500 watt element and heating up
    18 gallons for my strike water takes about 3 hours. I'm considering getting a smart outlet so I
    can turn ...

  • Posted in thread: Quick Sour method on 10-05-2015 at 08:00 PM
    Has anyone tried making a starter in a keg? or primary fermented in a keg? How did you rig an
    airlock to the lid? Or could we just repeatedly release pressure as it ferments out. Theyve got
    sanke kegs...

  • Posted in thread: Stainless Vs Brass on 10-01-2015 at 06:57 PM
    Hello all, I recently purchased my first all grain brewing setup, which includes 3 keggles. One
    of the Keggles has stainless ball valve and fittings with a brass quick disconnect. All the
    fittings on ...

  • Posted in thread: Pliny the Elder Clone on 08-12-2015 at 03:25 AM
    Here's an absolute accurate recipe from a contract brewer of Russian River. You won't get any
    closer than this :):rockin:

  • Posted in thread: How long for water bath fermentation? on 08-12-2015 at 03:02 AM
    I think youll be fine after about 5 days to raise the temp

I am turned into a sort of machine for observing facts and grinding out conclusions. ~Charles Darwin

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