Last Activity:12-15-2014 10:09 PM
Likes Given: 5
Posted in thread: NB Brickwarmer Holiday Red Ale on 12-19-2014 at 01:44 AM
what water profile is recommended for the brickwarmer? It seems bitter with the US Magnums and
orange peel at flame out, but to me, a holiday beer isn't super hoppy/bitter. Thanks in
Posted in thread: Welding tank for O2? on 12-12-2014 at 09:49 PM
I was talking more about internals on the tank, but also the O2. Seems that I don't need to
worry about the O2. But I'll re-ask my original question, is a HEPA filter a good idea? What do
others do wi...
Posted in thread: Welding tank for O2? on 12-12-2014 at 08:43 PM
Thanks for all the quick responses.1 - Yes I keg. Never really thought about Co2 issues. Always
assumed it was "food grade" so that was good enough. 2 - I've seen the Home Depot tanks, but
figured I d...
Posted in thread: Welding tank for O2? on 12-12-2014 at 07:59 PM
So from my research non-med grade O2 is fine for brewing. However, I have read mixed reviews on
tanks and clean air. For those that use a welding tank, how do you ensure "clean" O2 is in fact
Posted in thread: Mashing Technique on 11-10-2014 at 08:32 PM
I do infusions with boiling water if I'm doing any kind of step mash. As stated above, you want
to start off thick, maybe 1/1 qt/lb ratio if you plan on doing multi infusions. Sent from my
Posted in thread: Feedback: Wheat IPA w/ Ghost pepper ("Casper") on 10-31-2014 at 11:43 AM
Did a 6gal Ghost/Habanero brew yesterday and even just one of each for full 60min boil made my
OG sample pretty warm.Here was recipe:11# 2row2# white wheat.25# aromatic.25 cara pils1
Scorpion + 1 Haba...
Posted in thread: Rice hulls & sparge calcs on 10-21-2014 at 10:35 PM
Hello,I'm going to be trying my hand at an Imperial Wit soon. I have my grain bill (7# pils, 3#
red wheat, 1.5# white wheat, .75 torrified wheat, and 3.3# LME Wheat). The reason for the LME
is I only ...
Posted in thread: Blichmann Burner efficency on 06-19-2014 at 03:43 PM
I've had my Blichmann burner for 2.5 years. I started with extract and I've moved to AG about a
year ago (all 5G batches). I never measured my amount of boils per propane tank prior to moving
to AG, b...
Posted in thread: Water on 06-12-2014 at 01:52 AM
I've been using distilled water for all my brews. There are plenty of websites/excel sheets to
help you with getting the water profile right. Distilled/RO water is nice because it is easy to
Posted in thread: Summer Saison Recipe Critique on 06-12-2014 at 01:45 AM
Not to jack a thread, but does wheat malt help with head retention as much as torrified wheat
does? My LHBS had it marked as a sale item and i was going to get some extra to use in the
future. Thanks ...