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MikeM

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Join Date:

03-19-2009

Last Activity:

10-31-2012 10:39 AM

3 Likes on 1 Posts 

    ABOUT ME

  • Cider (my wife made me)
  • Belgium Pale Ale (did not turn out so good)
  • Male
  • Married

LATEST ACTIVITY

  • Posted in thread: You know you're a home brewer when? on 09-28-2012 at 10:41 PM
    If your oatmeal is too hot you immerse it in sink full of ice water to chill it rapidly.

  • Posted in thread: You know you're a home brewer when? on 09-24-2012 at 10:45 PM
    When filling out your facebook profile you enter "Brewish" for religion.

  • Posted in thread: You know you're a home brewer when? on 09-24-2012 at 10:44 PM
    You get in a fight with you wife becuse the tea set she bought for your daughter is not food
    grade.

  • Posted in thread: Blackberry Wheat on 07-23-2012 at 03:54 PM
    My wife would like me to brew a blackberry wheat. A few years ago I did the extract version of
    the Apricot Wheat from Brewing Classic Styles and I thought it was a good beer (even with a few
    mistakes ...

  • Posted in thread: Cream Ale- Secondary? on 06-30-2012 at 05:49 PM
    Thanks for the info.

  • Posted in thread: Cream Ale- Secondary? on 06-30-2012 at 03:29 PM
    I have seen a krausen before but nothing like this. This is what i was talking about. I could
    only get a shot from above.

  • Posted in thread: Cream Ale- Secondary? on 06-29-2012 at 10:43 PM
    This is my second time I've aerated with a stone for 15 min (air not O2) and the first time
    I've aerated with a stone and used a starter. So from what you are saying, I’m hopeful
    that things may...

  • Posted in thread: Cream Ale- Secondary? on 06-29-2012 at 09:47 PM
    On Sunday June 23 I brewed the cream ale recipe from brewing classic styles. It's my 7th all
    grain batch and I feel that I did all the steps reasonably correct. Within 12 hours there was
    active fermen...

  • Posted in thread: Damp Chalk Hops? on 11-10-2010 at 07:26 PM
    I brewed a pale ale yesterday with columbus hops. I purchased the hops about 1 week ago and
    stored them in the freezer. When I cut open the package I found that half of the hops were
    powder and the pe...

  • Posted in thread: English IPA Water ? on 09-14-2010 at 10:30 PM
    I had my water analyzed and my Bicarbonate is 285. I would like to brew an English IPA and
    understand that BOT water has virtually no HCO3. It seems that the best solution is to dilute
    with distilled ...

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