Last Activity:08-03-2016 5:54 PM
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Posted in thread: Smack pack didn't fully swell, 15 hours later no activity in fermenter on 04-25-2016 at 01:58 PM
I've had beers go 24 hours before I saw activity. Especially with an older pack of yeast. If
you don't have any backup yeast, I'd just wait and try to not worry to much about it.
Posted in thread: Palm Beach Draughtsmen meeting place? on 04-07-2016 at 07:53 PM
There is a meeting at the Twisted Trunk this Saturday at noon.
Posted in thread: Jupiter area club/group on 04-04-2016 at 03:56 PM
Any clubs still active in the area?Palm Beach Draughtsmen meets on the second Saturday of each
month at Twisted Trunk at 12:00.
Posted in thread: Palm Beach Draughtsmen meeting place? on 01-11-2016 at 01:37 AM
They meet at the Twisted Trunk at noon on the second Saturday of the month.Where do the PBD
meet now? I have tried to reach out to the club numerous ways now and haven't heard back from
anyone. I hear...
Posted in thread: Boca Raton breweries/taprooms on 11-17-2015 at 09:33 PM
Funky Buddha Lounge (On US1 in Boca, not the big brewery in Ft Lauderdale) is a cool little
nano that has some good beers. They had a lychee Berliner last time I was there that was really
good.Tap 42 ...
Posted in thread: Jupiter area club/group on 11-17-2015 at 09:09 PM
I'm in the Gardens and down for either. There is supposed to be a small group in Jupiter, but I
haven't tracked them down yet.
Posted in thread: Will this work, at all? on 03-09-2015 at 11:29 PM
That's funny, since I posted this, I have upgraded to two 2000W elements on two seperate 110V
circuits.I used this DPST 30A relay.I'm really happy with the way it performs. 15 gallons to
165 in an hou...
Posted in thread: Kegging PSI for wheat beer ... on 09-23-2014 at 03:00 PM
You mean you swap out lines between 7' and 20' or do you just have one tap at 7' and the other
one at 20'?I swap out lines as the pressure changes with different batches.
Posted in thread: best sandwich you ever had on 09-23-2014 at 02:57 PM
"The Riot" at Haymarket Brewery in Chicago. Italian sausage patty topped with pulled pork,
giardiniera and mozzarella.
Posted in thread: Kegging PSI for wheat beer ... on 09-23-2014 at 02:46 PM
There is some flexibility there. I have 7' and 20' lines. Some people add plastic epoxy mixing
inserts to their dip tube to adjust the flow rate.